J.C. Potter sausage, Egg, Cheese & biscuits sandwiches, Sausage, Egg, Cheese & biscuits

USDA name: Sausage, Egg, Cheese & biscuits sandwiches, Sausage, Egg, Cheese & biscuits

Brandedby Williams Sausage Company, Inc.

170 calories in 1 Sandwich (60 g). Per 100 g, protein: 11.7 g, carbohydrates: 23.3 g, fat: 16.7 g.

Serving
1
= 60 g
170KCAL

J.C. Potter sausage, Egg, Cheese & biscuits sandwiches, Sausage, Egg, Cheese & biscuits, 1 Sandwich (60 g)

170 calories

Protein
7 g
Carbs
14 g
Fat
10 g
Fiber
0 g
Sugars
1 g

Nutrition Facts

Serving size1 Sandwich (60 g)
Amount per serving
Calories170
% Daily Value*
Total Fat 10 g13%
Saturated Fat 3.5 g17%
Trans Fat 1.5 g
Cholesterol 45 mg15%
Sodium 540 mg23%
Total Carbohydrate 14 g5%
Dietary Fiber 0 g0%
Total Sugars 1 g
Protein 7 g
Calcium 40.2 mg3%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium23% 540 mg
    • Iron6% 1.1 mg
    • Calcium3% 40.2 mg

    Ingredients

    Biscuit ingredients: enriched bleached wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Buttermilk, Partially hydrogenated vegetable oil (soybean and/or cottonseed oil), Nonfat milk, Leavening (baking soda, Sodium acid pyrophosphate, Sodium aluminum phosphate, Aluminum sulfate, Monocalcium phosphate), Sugar, Salt, Sodium caseinate, Datem, Sodium propionate (a preservative), Potassium sorbate (a preservative), Dextrose, Wheat starch, Artificial flavor, Corn starch. Sausage ingredients: pork, Water, Contains 2% or less of the following: salt, Spices, Dextrose, Sodium tripolyphosphate, Natural flavor, Bha, Bht and citric acid. Bha, Bht and citric acid added to protect flavor. Caramel color added. Egg ingredients: whole eggs, Non fat milk, Contains less than 2% of the following: modified food starch, Salt, Xanthan gum, Citric acid, Pepper. Cheese ingredients: cultured milk and skim milk, Cream, Sodium citrate, Salt, Artificial color (if colored), Sodium phosphate, Sorbic acid (preservative), Enzymes, Soy lecithin (non-sticking agent.)

    Brand
    J.C. Potter
    Made by
    Williams Sausage Company, Inc.
    Label serving
    1 Sandwich
    Barcode (GTIN/UPC)
    072674003595
    Category
    Frozen Breakfast Sandwiches, Biscuits & Meals
    Label updated
    2022-07-20

    How it compares

    Against other records in Frozen Breakfast Sandwiches, Biscuits & Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Higher than 98%

      Same value as 2 of 934 other records.

      leastmost

    • Fiber

      Lower than 90%

      Same value as 90 of 933 other records.

      leastmost

    • Protein

      Higher than 83%

      Same value as 2 of 930 other records.

      leastmost

    • Iron

      Higher than 75%

      Same value as 3 of 932 other records.

      leastmost

    • Total fat

      Higher than 74%

      Same value as 10 of 934 other records.

      leastmost

    • Calories

      Higher than 73%

      Same value as 2 of 934 other records.

      leastmost

    Questions

    How many calories are in j.c. potter sausage, egg, cheese & biscuits sandwiches, sausage, egg, cheese & biscuits?
    1 Sandwich (60 g): 170 calories; protein: 7 g, carbohydrates: 14 g, fat: 10 g.
    How much protein is in j.c. potter sausage, egg, cheese & biscuits sandwiches, sausage, egg, cheese & biscuits?
    11.7 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
    How many net carbs are in j.c. potter sausage, egg, cheese & biscuits sandwiches, sausage, egg, cheese & biscuits?
    23.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy283 kcal
    Protein11.7 g
    Total lipid (fat)16.7 g
    Carbohydrate, by difference23.3 g
    Fiber, total dietary0 g
    Total Sugars1.7 g
    Calcium, Ca67 mg
    Iron, Fe1.8 mg
    Sodium, Na900 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated5.8 g
    Fatty acids, total trans2.5 g
    Cholesterol75 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2543573, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.