Isabel tuna salad with vegetable
USDA name: Tuna salad with vegetable
Brandedby Topline Automotive Engineering, Inc
165 calories in 3 onz (85 g). 4.7 g protein, 7.1 g carbs and 16.5 g fat per 100 g.
Isabel tuna salad with vegetable, 3 onz (85 g)
165 calories
- Protein
- 4 g
- Carbs
- 6 g
- Fat
- 14 g
- Fiber
- 1 g
- Sugars
- 2 g
Nutrition Facts
Calories165
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 1.2 mg
minerals
% of the Daily Value in this serving
- Sodium12% 280 mg
- Iron4% 0.72 mg
- Calcium2% 20.4 mg
Ingredients
Mix of vegetables (43%): potato, Carrot, Peas, Pepper, Pickles, And olives; sauce (39%): water, Sunflower oil, (vinegar, Sugar, Salt, Modified corn starch, Egg yolk powder, Polysorbate 60, Guar gum, Xanthan gum, Natural flavors and tuna (18%).
- Brand
- Isabel
- Made by
- Topline Automotive Engineering, Inc
- Label serving
- 3 onz
- Barcode (GTIN/UPC)
- 8410111005597
- Category
- Deli Salads
- Label updated
- 2017-11-01
How it compares
Against the 1276 foods in Deli Salads, per 100 g.
Carbohydrates
Lower than 79%
leastmostVitamin C
Lower than 72%
leastmostTotal fat
Higher than 71%
leastmostSugars
Lower than 68%
leastmostSodium
Lower than 60%
leastmostFiber
Lower than 55%
leastmost
Questions
- How many calories are in isabel tuna salad with vegetable?
- 3 onz (85 g) has 165 calories, 4 g of protein, 6 g of carbohydrates and 14 g of fat.
- How much protein is in isabel tuna salad with vegetable?
- 4.7 g per 100 g, which is 10% of its calories.
- How many net carbs are in isabel tuna salad with vegetable?
- 5.9 g per 100 g: 7.1 g of carbohydrates minus 1.2 g of fiber.
All 14 nutrients, per 100 g+
| Energy | 194 kcal |
| Protein | 4.7 g |
| Total lipid (fat) | 16.5 g |
| Carbohydrate, by difference | 7.1 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 2.4 g |
| Calcium, Ca | 24 mg |
| Iron, Fe | 0.85 mg |
| Sodium, Na | 329 mg |
| Vitamin C, total ascorbic acid | 1.4 mg |
| Vitamin A, IU | 118 iu |
| Fatty acids, total saturated | 2.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 19 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2076874, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.