Impossible homestyle meatballs made from plants, Homestyle

USDA name: Homestyle meatballs made from plants, Homestyle

Brandedby Impossible Foods Inc.

210 calories in 3 meatballs (85 g). Per 100 g, protein: 14.1 g, carbohydrates: 10.6 g, fat: 16.5 g.

Serving
1
= 85 g
210KCAL

Impossible homestyle meatballs made from plants, Homestyle, 3 meatballs (85 g)

210 calories

Protein
12 g
Carbs
9 g
Fat
14 g
Fiber
2 g
Sugars
0 g

Nutrition Facts

Serving size3 meatballs (85 g)
Amount per serving
Calories
210
% Daily Value*
Total Fat 14 g18%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 440 mg19%
Total Carbohydrate 9 g3%
Dietary Fiber 2 g7%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 12 g
Vitamin D 0 mcg0%
Calcium 100 mg8%
Iron 2.2 mg12%
Potassium 380 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B12175% 4.2 µg
  • Niacin (B3)44% 7 mg
  • Folate40% 160 µg
  • Vitamin B618% 0.3 mg
  • Riboflavin (B2)13% 0.17 mg

Little or none: Thiamin (B1), Vitamin D.

minerals

% of the Daily Value in this serving

  • Zinc34% 3.7 mg
  • Sodium19% 440 mg
  • Iron12% 2.2 mg
  • Potassium8% 380 mg
  • Phosphorus8% 100 mg
  • Calcium8% 100 mg

Ingredients

Water, Soy protein concentrate, Sunflower oil, Coconut oil, 2% or less of: methylcellulose, Dried onion, Dried garlic, Soy protein isolate, Yeast extract, Natural flavors, Spices, Food starch modified, Cultured dextrose, Salt, Soy leghemoglobin, Citric acid, Hydrolyzed soy protein, Mixed tocopherols (antioxidant), L-tryptophan vitamins & minerals: zinc gluconate, Niacin (vitamin b3), Thiamine hydrochloride (vitamin b1), Pyridoxine hydrochloride (vitamin b6), Riboflavin (vitamin b2), Vitamin b12 meatballs are set in soybean oil.

Brand
Impossible
Made by
Impossible Foods Inc.
Label serving
3 meatballs
Barcode (GTIN/UPC)
816697023044
Category
Vegetarian Frozen Meats
Label updated
2023-02-13

How it compares

Against other records in Vegetarian Frozen Meats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 92%

    Same value as 0 of 278 other records.

    leastmost
  • Calcium

    Higher than 90%

    Same value as 1 of 276 other records.

    leastmost
  • Potassium

    Higher than 86%

    Same value as 0 of 222 other records.

    leastmost
  • Sugars

    Lower than 83%

    Same value as 48 of 279 other records.

    leastmost
  • Calories

    Higher than 78%

    Same value as 5 of 279 other records.

    leastmost
  • Iron

    Higher than 71%

    Same value as 1 of 278 other records.

    leastmost

Questions

How many calories are in impossible homestyle meatballs made from plants, homestyle?
3 meatballs (85 g): 210 calories; protein: 12 g, carbohydrates: 9 g, fat: 14 g.
How much protein is in impossible homestyle meatballs made from plants, homestyle?
14.1 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
How many net carbs are in impossible homestyle meatballs made from plants, homestyle?
8.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 23 reported nutrients, per 100 g+
Energy247 kcal
Protein14.1 g
Total lipid (fat)16.5 g
Carbohydrate, by difference10.6 g
Fiber, total dietary2.4 g
Total Sugars0 g
Sugars, added0 g
Calcium, Ca118 mg
Iron, Fe2.6 mg
Phosphorus, P118 mg
Potassium, K447 mg
Sodium, Na518 mg
Zinc, Zn4.4 mg
Thiamin0 mg
Riboflavin0.2 mg
Niacin8.2 mg
Vitamin B-60.35 mg
Folate, total188 µg
Vitamin B-124.9 µg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated4.1 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2664243, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.