Imo's bacon pizza, Bacon
USDA name: Bacon pizza, Bacon
Brandedby Roma Grocery Co.
441 calories in 0.333 pizza (153 g). Per 100 g, protein: 11.8 g, carbohydrates: 26.8 g, fat: 14.4 g.
Imo's bacon pizza, Bacon, 0.333 pizza (153 g)
441 calories
- Protein
- 18 g
- Carbs
- 41 g
- Fat
- 22 g
- Fiber
- 4 g
- Sugars
- 3 g
Nutrition Facts
Calories441
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C10% 9 mg
minerals
% of the Daily Value in this serving
- Sodium52% 1,204 mg
- Calcium19% 249 mg
- Iron6% 1.1 mg
Ingredients
Pizza crust: flour (bleached wheat flour, Malted barley flour, Potassium bromate), Water, Shortening (beef fat, Soybean oil, Bha, Bht and citric acid), Salt: (yellow prussiate of soda, May also contain tricalcium phosphate, Dextrose, Potassium iodide, Sodium bicarbonate), Dough conditioner: (whey, (milk), L-cysteine hydrochloride), Yeast (saccharomyces cerevisiae, Sorbitan monstearate, Ascorbic acid), Sugar, Calcium propionate. Sauce: [water, Tomato paste (tomatoes), Sugar, Spices (dehydrated onion, Salt, Spices (black pepper, Basil), Dehydrated garlic, Soybean oil, Sodium benzoate (2.63%))], Provel cheese: [cheddar, Swiss, And provolone cheese), (cultured pasteurized milk and part skim milk, Water, Sodium phosphate, Milkfat, Salt, Contains less than 0.5% of lactic acid, Sorbic acid as a preservative, Enzymes, Smoke flavor], Bacon: (cured with water, Salt, Sugar, Sodium phosphates, Sodium erythorbate, Sodium nitrite), May contain smoke flavor. Oregano and grated romano cheese: (pasteurized cow's milk, Cheese cultures, Salt, Enzymes), Oregano, Powdered cellulose (anti-caking agent).
- Brand
- Imo's
- Made by
- Roma Grocery Co.
- Label serving
- 0.333 pizza
- Barcode (GTIN/UPC)
- 047861000060
- Category
- Pizza
- Label updated
- 2022-10-07
How it compares
Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 98%
Same value as 0 of 3,449 other records.
leastmostCalories
Higher than 94%
Same value as 11 of 3,453 other records.
leastmostFiber
Higher than 91%
Same value as 26 of 3,443 other records.
leastmostTotal fat
Higher than 91%
Same value as 4 of 3,445 other records.
leastmostIron
Lower than 81%
Same value as 40 of 3,429 other records.
leastmostProtein
Higher than 80%
Same value as 29 of 3,447 other records.
leastmost
Questions
- How many calories are in imo's bacon pizza, bacon?
- 0.333 pizza (153 g): 441 calories; protein: 18 g, carbohydrates: 41 g, fat: 22 g.
- How much protein is in imo's bacon pizza, bacon?
- 11.8 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
- How many net carbs are in imo's bacon pizza, bacon?
- 24.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Beach pizza bacon pizza, Bacon
- Pizza corner canadian style pizza, Bacon
- Andoro & sons bacon & sausage pizza
- Brew pub bacon cheeseburger pizza
- Tombstone canadian bacon original pizza, Canadian bacon
- Tombstone canadian bacon original pizza, Canadian bacon
- Tombstone bacon cheeseburger original pizza, Bacon cheeseburger
- Heggies pizza thin crust pizza, Beef, Cheese & bacon
All 14 reported nutrients, per 100 g+
| Energy | 288 kcal |
| Protein | 11.8 g |
| Total lipid (fat) | 14.4 g |
| Carbohydrate, by difference | 26.8 g |
| Fiber, total dietary | 2.6 g |
| Total Sugars | 2 g |
| Calcium, Ca | 163 mg |
| Iron, Fe | 0.71 mg |
| Sodium, Na | 787 mg |
| Vitamin C, total ascorbic acid | 5.9 mg |
| Vitamin A, IU | 458 iu |
| Fatty acids, total saturated | 7.8 g |
| Fatty acids, total trans | 0.65 g |
| Cholesterol | 33 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2376383, published 2022-12-07. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.