Hy-vee tuna cheesy pasta & cheese sauce mix skillet meal, Tuna cheesy pasta

USDA name: Tuna cheesy pasta & cheese sauce mix skillet meal, Tuna cheesy pasta

Brandedby Hy-Vee, Inc.

110 calories in 0.5 cup (30 g). Per 100 g, protein: 10 g, carbohydrates: 70 g, fat: 3.3 g.

Serving
1
= 30 g
110KCAL

Hy-vee tuna cheesy pasta & cheese sauce mix skillet meal, Tuna cheesy pasta, 0.5 cup (30 g)

110 calories

Protein
3 g
Carbs
21 g
Fat
1.0 g
Fiber
0.99 g
Sugars
1.0 g

Nutrition Facts

Serving size0.5 cup (30 g)
Amount per serving
Calories110
% Daily Value*
Total Fat 1.0 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 510 mg22%
Total Carbohydrate 21 g8%
Dietary Fiber 0.99 g4%
Total Sugars 1.0 g
Protein 3 g
Calcium 20.1 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium22% 510 mg
    • Iron4% 0.72 mg
    • Calcium2% 20.1 mg

    Ingredients

    Enriched macaroni product (semolina wheat flour, Niacin, Iron [ferrous sulfate], Thiamine mononitrate, Riboflavin, Folic acid), Modified corn starch, Salt, Semisoft cheese (milk, Cheese culture, Salt, Enzymes), Contains 2% or less of: corn syrup solids, Monosodium glutamate, Cheddar cheese (milk, Cheese culture, Salt, Enzymes), Reduced-lactose whey, Natural flavor, Palm oil, Whey, Dried yeast, Blue cheese (cultured milk, Salt, Enzymes), Lactic acid, Citric acid, Sodium phosphate, Spice, Color (yellow 5, Yellow 6), Calcium phosphate, Sodium caseinate, Disodium phosphate, Dipotassium phosphate, Emulsifier (monoglycerides), Guar gum, Preservative (tbhq), Sodium silicoaluminate.

    Brand
    Hy-vee
    Made by
    Hy-Vee, Inc.
    Label serving
    0.5 cup
    Barcode (GTIN/UPC)
    075450085570
    Category
    Pasta Dinners
    Label updated
    2020-04-20

    How it compares

    Against other records in Pasta Dinners, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Higher than 92%

      Same value as 3 of 1,592 other records.

      leastmost

    • Fiber

      Higher than 80%

      Same value as 56 of 1,590 other records.

      leastmost

    • Protein

      Lower than 79%

      Same value as 38 of 1,591 other records.

      leastmost

    • Sugars

      Lower than 77%

      Same value as 20 of 1,588 other records.

      leastmost

    • Calcium

      Lower than 71%

      Same value as 20 of 1,583 other records.

      leastmost

    • Calories

      Higher than 71%

      Same value as 22 of 1,593 other records.

      leastmost

    Questions

    How many calories are in hy-vee tuna cheesy pasta & cheese sauce mix skillet meal, tuna cheesy pasta?
    0.5 cup (30 g): 110 calories; protein: 3 g, carbohydrates: 21 g, fat: 1.0 g.
    How much protein is in hy-vee tuna cheesy pasta & cheese sauce mix skillet meal, tuna cheesy pasta?
    10 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
    How many net carbs are in hy-vee tuna cheesy pasta & cheese sauce mix skillet meal, tuna cheesy pasta?
    66.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy367 kcal
    Protein10 g
    Total lipid (fat)3.3 g
    Carbohydrate, by difference70 g
    Fiber, total dietary3.3 g
    Total Sugars3.3 g
    Calcium, Ca67 mg
    Iron, Fe2.4 mg
    Sodium, Na1,700 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2246467, published 2022-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.