Hy-vee supreme with sausage, Mushroom, Black olive, Green pepper, Red onion and pepperoni flat bread pizza, Supreme

USDA name: Supreme with sausage, Mushroom, Black olive, Green pepper, Red onion and pepperoni flat bread pizza, Supreme

Brandedby Hy-Vee, Inc.

560 calories in 1 flatbread (272 g). Per 100 g, protein: 9.9 g, carbohydrates: 19.5 g, fat: 10.3 g.

Serving
1
= 272 g
560KCAL

Hy-vee supreme with sausage, Mushroom, Black olive, Green pepper, Red onion and pepperoni flat bread pizza, Supreme, 1 flatbread (272 g)

560 calories

Protein
27 g
Carbs
53 g
Fat
28 g
Fiber
4.9 g
Sugars
4 g

Nutrition Facts

Serving size1 flatbread (272 g)
Amount per serving
Calories
560
% Daily Value*
Total Fat 28 g36%
Saturated Fat 12 g60%
Trans Fat 0 g
Cholesterol 70.7 mg24%
Sodium 1,540 mg67%
Total Carbohydrate 53 g19%
Dietary Fiber 4.9 g17%
Total Sugars 4 g
Includes Added Sugars 1.1 g2%
Protein 27 g
Calcium 449 mg35%
Iron 3 mg17%
Potassium 468 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium67% 1,540 mg
  • Calcium35% 449 mg
  • Iron17% 3 mg
  • Potassium10% 468 mg

Ingredients

Flatbread crust (enriched wheat flour [wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Water, ""00"" flour, Contains less than 2% of: yeast, Olive oil, Salt, Canola oil, Sugar, Wheat gluten, Vinegar, Sodium stearoyl lactylate, Calcium propionate [mold inhibitor]), Pizza sauce (crushed tomatoes [water, Crushed tomatoes], Tomato paste, Salt, Sunflower oil, Extra virgin olive oil, Citric acid, Spices, Granulated garlic, Sodium benzoate and potassium sorbate added as preservatives), Low-moisture part-skim and low-moisture whole milk mozzarella cheese blend (pasteurized part-skim milk, Pasteurized milk, Cheese culture, Salt, Enzymes, Powdered cellulose [to prevent caking]), Italian sausage (pork, Water, Spices, Salt, Corn syrup solids, Garlic, Sugar, Paprika, Lemon juice powder [corn syrup solids, Lemon juice solids, Lemon oil], Bha, Bht, Citric acid), Beef sausage (beef, Water, Hydrolyzed soy protein, Salt, Spices, Sugar, Dried onion, Brown sugar, Caramel color, Vinegar powder [maltodextrin, Modified corn starch, Vinegar], Lemon juice powder [corn syrup solids, Lemon juice solids, Lemon oil], Safflower oil, Disodium inosinate and disodium guanylate, Spice extracts, Citric acid, Garlic powder), Mushrooms, Black olives (olives, Water, Salt and ferrous gluconate to stabilize color), Green bell pepper, Red onion, Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic acid starter culture, Oleoresin of paprika, Flavorings, Sodium ascorbate, Sodium nitrite, Bha, Bht, Citric acid).

Brand
Hy-vee
Made by
Hy-Vee, Inc.
Label serving
1 flatbread
Barcode (GTIN/UPC)
075450239072
Category
Other Deli
Label updated
2021-10-23

How it compares

Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 88%

    Same value as 4 of 3,424 other records.

    leastmost
  • Sodium

    Higher than 83%

    Same value as 6 of 3,464 other records.

    leastmost
  • Fiber

    Higher than 72%

    Same value as 196 of 3,439 other records.

    leastmost
  • Total fat

    Higher than 72%

    Same value as 5 of 3,460 other records.

    leastmost
  • Calories

    Higher than 70%

    Same value as 10 of 3,473 other records.

    leastmost
  • Sugars

    Lower than 69%

    Same value as 32 of 3,457 other records.

    leastmost

Questions

How many calories are in hy-vee supreme with sausage, mushroom, black olive, green pepper, red onion and pepperoni flat bread pizza, supreme?
1 flatbread (272 g): 560 calories; protein: 27 g, carbohydrates: 53 g, fat: 28 g.
How much protein is in hy-vee supreme with sausage, mushroom, black olive, green pepper, red onion and pepperoni flat bread pizza, supreme?
9.9 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
How many net carbs are in hy-vee supreme with sausage, mushroom, black olive, green pepper, red onion and pepperoni flat bread pizza, supreme?
17.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy206 kcal
Protein9.9 g
Total lipid (fat)10.3 g
Carbohydrate, by difference19.5 g
Fiber, total dietary1.8 g
Total Sugars1.5 g
Sugars, added0.4 g
Calcium, Ca165 mg
Iron, Fe1.1 mg
Potassium, K172 mg
Sodium, Na566 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated4.4 g
Fatty acids, total trans0 g
Cholesterol26 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2268850, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.