Hy-vee regular pie crusts

USDA name: Regular pie crusts

Brandedby Hy-Vee, Inc.

80 calories in 0.125 crust (18 g). Per 100 g, protein: 5.6 g, carbohydrates: 50 g, fat: 22.2 g.

Serving
1
= 18 g
80KCAL

Hy-vee regular pie crusts, 0.125 crust (18 g)

80 calories

Protein
1 g
Carbs
9 g
Fat
4 g
Fiber
0 g
Sugars
1 g

Nutrition Facts

Serving size0.125 crust (18 g)
Amount per serving
Calories80
% Daily Value*
Total Fat 4 g5%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 5 mg2%
Sodium 70 mg3%
Total Carbohydrate 9 g3%
Dietary Fiber 0 g0%
Total Sugars 1 g
Protein 1 g
Calcium 0 mg0%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium3% 70 mg
    • Iron2% 0.36 mg

    Little or none: Calcium.

    Ingredients

    Enriched wheat flour (wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Lard and hydrogenated lard with bha and bht added to protect flavor, Water, Sugar. Contains 2% or less of: salt, Baking soda, Sodium metabisulfite (preservative), Yellow 5, Yellow 6.

    Brand
    Hy-vee
    Made by
    Hy-Vee, Inc.
    Label serving
    0.125 crust
    Barcode (GTIN/UPC)
    075450140026
    Category
    Frozen Bread & Dough
    Label updated
    2020-04-20

    How it compares

    Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Higher than 94%

      Same value as 13 of 1,102 other records.

      leastmost

    • Total fat

      Higher than 88%

      Same value as 12 of 1,100 other records.

      leastmost

    • Fiber

      Lower than 82%

      Same value as 193 of 1,096 other records.

      leastmost

    • Calcium

      Lower than 75%

      Same value as 267 of 1,088 other records.

      leastmost

    • Protein

      Lower than 73%

      Same value as 13 of 1,099 other records.

      leastmost

    • Carbohydrates

      Higher than 72%

      Same value as 53 of 1,101 other records.

      leastmost

    Questions

    How many calories are in hy-vee regular pie crusts?
    0.125 crust (18 g): 80 calories; protein: 1 g, carbohydrates: 9 g, fat: 4 g.
    How much protein is in hy-vee regular pie crusts?
    5.6 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
    How many net carbs are in hy-vee regular pie crusts?
    50 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 16 reported nutrients, per 100 g+
    Energy444 kcal
    Protein5.6 g
    Total lipid (fat)22.2 g
    Carbohydrate, by difference50 g
    Fiber, total dietary0 g
    Total Sugars5.6 g
    Calcium, Ca0 mg
    Iron, Fe2 mg
    Sodium, Na389 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated8.3 g
    Fatty acids, total monounsaturated8.3 g
    Fatty acids, total polyunsaturated2.8 g
    Fatty acids, total trans0 g
    Cholesterol28 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2112375, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.