Hy-vee macaroni & cheese bites coated in batter, Macaroni & cheese

USDA name: Macaroni & cheese bites coated in batter, Macaroni & cheese

Brandedby Hy-Vee, Inc.

280 calories in 5 pieces (90 g). Per 100 g, protein: 5.6 g, carbohydrates: 32.2 g, fat: 17.8 g.

Among the other records in Frozen Appetizers & Hors D'oeuvres, per 100 g: more sodium than 99%, and more calories than 89%.

Compare with another food →

Serving
1
= 90 g
280KCAL
Where the calories come from

Hy-vee macaroni & cheese bites coated in batter, Macaroni & cheese, 5 pieces (90 g)

280 calories

  • Protein5 g7% of calories
  • Carbs29 g41% of calories

    incl. 0.99 g fiber · 3 g sugars

  • Fat16 g51% of calories

Nutrition Facts

Serving size5 pieces (90 g)
Amount per serving
Calories280
% Daily Value*
Total Fat 16 g21%
Saturated Fat 3 g15%
Trans Fat 1.0 g
Cholesterol 5.4 mg2%
Sodium 980 mg43%
Total Carbohydrate 29 g11%
Dietary Fiber 0.99 g4%
Total Sugars 3 g
Protein 5 g
Calcium 39.6 mg3%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium43% 980 mg
  • Iron4% 0.72 mg
  • Calcium3% 39.6 mg

Ingredients

Sharp cheddar cheese sauce (cheese whey, Water, Palm oil, Modified tapioca starch, Modified food starch, Cheddar cheese [milk cultures, Salt, Enzymes] maltodextrin, Sodium phosphate, Salt, Vinegar, Sodium stearoyl lactylate, Citric acid, Natural and artificial flavor, Mono- and diglycerides, Phosphoric acid, Annatto color, Carotene color, Paprika color), Elbow macaroni (water, Durum wheat semolina [enriched with iron {ferrous sulfate} and b vitamin {niacin, Thiamin mononitrate, Riboflavin, Folic acid}]), Bleached wheat flour, Vegetable oil (soybean and/or canola), Pasteurized processed cheddar cheese (cultured milk, Water, Cream, Buttermilk, Sodium phosphate, Salt, Vegetable color, Enzymes), Dehydrated cheddar cheese (granular and blue [pasteurized milk, Cheese culture, Salt, Enzymes]), Sunflower oil, Maltodextrin, Salt, Sodium phosphate, Citric acid, Lactic acid, Yellow corn flour, Corn modified starch, Water, Salt, Sugar, Modified food starch, Dextrose, Whey, Yellow 5, Spices, Red 40, Natural flavors, Mono- and diglycerides, Leavening (sodium bicarbonate, Sodium acid pyrophosphate, Monocalcium phosphate, Calcium lactate), Blue 1, Soy flour, Cellulose gum.

Brand
Hy-vee
Made by
Hy-Vee, Inc.
Label serving
5 pieces
Barcode (GTIN/UPC)
075450085990
Category
Frozen Appetizers & Hors D'oeuvres
Label updated
2020-04-20

How it compares

Against other records in Frozen Appetizers & Hors D'oeuvres, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 99%

    Same value as 1 of 4,547 other records.

    leastmost

  • Calories

    Higher than 89%

    Same value as 12 of 4,556 other records.

    leastmost

  • Total fat

    Higher than 89%

    Same value as 3 of 4,553 other records.

    leastmost

  • Protein

    Lower than 87%

    Same value as 17 of 4,552 other records.

    leastmost

  • Carbohydrates

    Higher than 84%

    Same value as 6 of 4,548 other records.

    leastmost

  • Sugars

    Higher than 73%

    Same value as 30 of 4,539 other records.

    leastmost

Questions

How many calories are in hy-vee macaroni & cheese bites coated in batter, macaroni & cheese?
5 pieces (90 g): 280 calories; protein: 5 g, carbohydrates: 29 g, fat: 16 g.
How much protein is in hy-vee macaroni & cheese bites coated in batter, macaroni & cheese?
5.6 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in hy-vee macaroni & cheese bites coated in batter, macaroni & cheese?
31.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy311 kcal
Protein5.6 g
Total lipid (fat)17.8 g
Carbohydrate, by difference32.2 g
Fiber, total dietary1.1 g
Total Sugars3.3 g
Calcium, Ca44 mg
Iron, Fe0.8 mg
Sodium, Na1,089 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated3.3 g
Fatty acids, total trans1.1 g
Cholesterol6 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2242109, published 2022-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.