How many calories are in hy-vee hy- vee vegetable party sour cream dip?

1 serving (30 g): 18 calories; protein: 0.3 g, carbohydrates: 0.3 g, fat: 1.8 g.

How much protein is in hy-vee hy- vee vegetable party sour cream dip?

1 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.

How many net carbs are in hy-vee hy- vee vegetable party sour cream dip?

estimated 1 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Hy-Vee hy- Vee Vegetable Party Sour Cream Dip

USDA name: Hy- Vee Vegetable Party Sour Cream Dip

Branded

18 calories in 1 serving (30 g). Per 100 g, protein: 1 g, carbohydrates: 1 g, fat: 6 g.

Serving

= 30 g

Hy-Vee hy- Vee Vegetable Party Sour Cream Dip, 1 serving (30 g)

18 calories

Protein: 0.3 g
Carbs: 0.3 g
Fat: 1.8 g
Fiber: —
Sugars: 0.3 g

How values are estimated

Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 serving (30 g)

Amount per serving
Calories18

% Daily Value*

Total Fat 1.8 g2%

Saturated Fat 1.2 g6%

Cholesterol —

Sodium 42 mg2%

Total Carbohydrate 0.3 g0%

Total Sugars 0.3 g

Protein 0.3 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Sodium2% 42 mg

Ingredients

Milk, Cream, Nonfat Skim Milk Powder, Food Starch- Modified, Sodium Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Locust Bean Gum, Seasoning ( Salt, Dehydrated Onion, Sugar, Dehydrated Celery, Monosodium Glutamate, Hydrolyzed Vegetable Protein [ Corn], Dehydrated Parsley, Natural And Artificial Flavors [ Citric Acid, Sodium Citrate], Dehydrated Garlic, Spice, Calcium Stearate, Dispersed In Dextrose), Dehydrated Vegetables ( Onion, Tomato, Carrot, Red Bell Peppers), Culture, Natamycin.

Brand: Hy-Vee
Barcode (GTIN/UPC): 00075450096743
Category: Sauces/Spreads/Dips/Condiments

How it compares

Against other records in Sauces/Spreads/Dips/Condiments, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Carbohydrates
Lower than 97%
Same value as 6 of 970 other records.
leastmost
Sodium
Lower than 94%
Same value as 0 of 985 other records.
leastmost
Sugars
Lower than 85%
Same value as 4 of 964 other records.
leastmost
Calories
Lower than 67%
Same value as 5 of 983 other records.
leastmost
Total fat
Higher than 66%
Same value as 1 of 981 other records.
leastmost
Protein
Lower than 50%
Same value as 13 of 973 other records.
leastmost

Questions

How many calories are in hy-vee hy- vee vegetable party sour cream dip?: 1 serving (30 g): 18 calories; protein: 0.3 g, carbohydrates: 0.3 g, fat: 1.8 g.
How much protein is in hy-vee hy- vee vegetable party sour cream dip?: 1 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in hy-vee hy- vee vegetable party sour cream dip?: estimated 1 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

All 7 reported nutrients, per 100 g+

Energy	60 kcal
Protein	1 g
Total lipid (fat)	6 g
Carbohydrate, by difference	1 g
Total Sugars	1 g
Sodium, Na	140 mg
Fatty acids, total saturated	4 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2757136, published 2026-04-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.