Hy-vee hawaiian marinade & cooking sauce

USDA name: Hawaiian marinade & cooking sauce

Brandedby Hy-Vee, Inc.

estimated 20 calories in 1 Tbsp (15 ml). Per 100 g, protein: estimated 6.7 g, carbohydrates: estimated 20 g, fat: estimated 3.3 g.

Serving
1
≈ 15 g (estimated)
20EST. KCAL

Hy-vee hawaiian marinade & cooking sauce, 1 Tbsp (15 ml)

20 calories

Estimated calories

Protein
1 gEstimated
Carbs
3 gEstimated
Fat
0.5 gEstimated
Fiber
—
Sugars
3 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 Tbsp (15 ml)
Amount per serving
Calories20
Estimated
% Daily Value*
Total Fat 0.5 gEstimated1%
Cholesterol —
Sodium 310 mgEstimated13%
Total Carbohydrate 3 gEstimated1%
Total Sugars 3 gEstimated
Protein 1 gEstimated

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium13% 310 mgEstimated

Ingredients

Soy sauce (water, Wheat soybeans, Salt), Water, Pineapple juice concentrate, Apple cider vinegar, Sugar, Ginger puree (ginger water, Citric acid), Dried onion, Dried garlic, Canola oil, Sesame seeds, Sesame oil, Dried scallions, Spice.

Brand
Hy-vee
Made by
Hy-Vee, Inc.
Label serving
1 Tbsp
Barcode (GTIN/UPC)
075450135619
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label updated
2018-10-05

How it compares

Against other records in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat (estimated)

    Higher than 86%

    Same value as 27 of 8,155 other records.

    leastmost

  • Protein (estimated)

    Higher than 86%

    Same value as 74 of 8,176 other records.

    leastmost

  • Sodium (estimated)

    Lower than 79%

    Same value as 4 of 8,199 other records.

    leastmost

  • Sugars (estimated)

    Higher than 71%

    Same value as 150 of 4,829 other records.

    leastmost

  • Calories (estimated)

    Higher than 57%

    Same value as 89 of 8,251 other records.

    leastmost

  • Carbohydrates (estimated)

    Higher than 54%

    Same value as 113 of 8,150 other records.

    leastmost

Questions

How many calories are in hy-vee hawaiian marinade & cooking sauce?
1 Tbsp (15 ml): estimated 20 calories; protein: estimated 1 g, carbohydrates: estimated 3 g, fat: estimated 0.5 g.
How much protein is in hy-vee hawaiian marinade & cooking sauce?
estimated 6.7 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in hy-vee hawaiian marinade & cooking sauce?
estimated 20 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 6 reported nutrients, per 100 ml+
Energy133 kcal
Protein6.7 g
Total lipid (fat)3.3 g
Carbohydrate, by difference20 g
Total Sugars20 g
Sodium, Na2,067 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2066617, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.