Hy-vee du jour, Cream of broccoli with cheese soup

USDA name: Du jour, Cream of broccoli with cheese soup

Brandedby Hy-Vee, Inc.

169 calories in 1 cup (245 g). Per 100 g, protein: 2.9 g, carbohydrates: 8.2 g, fat: 2.9 g.

Serving
1
= 245 g
169KCAL

Hy-vee du jour, Cream of broccoli with cheese soup, 1 cup (245 g)

169 calories

Protein
7 g
Carbs
20 g
Fat
7 g
Fiber
0.98 g
Sugars
6 g

Nutrition Facts

Serving size1 cup (245 g)
Amount per serving
Calories169
% Daily Value*
Total Fat 7 g9%
Saturated Fat 4.5 g23%
Trans Fat 0 g
Cholesterol 24.5 mg8%
Sodium 941 mg41%
Total Carbohydrate 20 g7%
Dietary Fiber 0.98 g3%
Total Sugars 6 g
Protein 7 g
Calcium 250 mg19%
Iron 0.37 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C17% 14.9 mg

minerals

% of the Daily Value in this serving

  • Sodium41% 941 mg
  • Calcium19% 250 mg
  • Iron2% 0.37 mg

Ingredients

Water, Broccoli, Milk (milk, Cream, Vitamin d3), Pasteurized process cheese spread (american cheese [pasteurized milk, Cheese culture, Salt, Enzymes], Water, Whey, Sodium phosphate, Whey protein concentrate, Skim milk, Salt, Milkfat, Artificial color), Cheese powder blend (whey solids, Milk fat, Whey protein concentrate, Salt, Corn syrup solids, Nonfat milk, Cheese [pasteurized milk, Cultures, Salt, Enzymes], Disodium phosphate, Lactic acid, Citric acid), Food starch-modified, Onion, Nonfat dry milk, Vegetable flavor (maltodextrin, Onion extract, Sauteed onion, Sugar, Salt, Yeast extract, Corn oil, Carrot extract, Celery extract, Spices, Garlic powder, Red wine), Salt, Black pepper, Beta carotene (color).

Brand
Hy-vee
Made by
Hy-Vee, Inc.
Label serving
1 cup
Barcode (GTIN/UPC)
075450151442
Category
Other Soups
Label updated
2019-10-31

How it compares

Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 87%

    Same value as 10 of 2,755 other records.

    leastmost

  • Iron

    Lower than 81%

    Same value as 108 of 2,776 other records.

    leastmost

  • Vitamin C

    Higher than 76%

    Same value as 26 of 1,641 other records.

    leastmost

  • Fiber

    Lower than 72%

    Same value as 387 of 2,844 other records.

    leastmost

  • Calories

    Lower than 63%

    Same value as 37 of 2,919 other records.

    leastmost

  • Protein

    Lower than 60%

    Same value as 105 of 2,911 other records.

    leastmost

Questions

How many calories are in hy-vee du jour, cream of broccoli with cheese soup?
1 cup (245 g): 169 calories; protein: 7 g, carbohydrates: 20 g, fat: 7 g.
How much protein is in hy-vee du jour, cream of broccoli with cheese soup?
2.9 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in hy-vee du jour, cream of broccoli with cheese soup?
7.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy69 kcal
Protein2.9 g
Total lipid (fat)2.9 g
Carbohydrate, by difference8.2 g
Fiber, total dietary0.4 g
Total Sugars2.5 g
Calcium, Ca102 mg
Iron, Fe0.15 mg
Sodium, Na384 mg
Vitamin C, total ascorbic acid6.1 mg
Vitamin A, IU306 iu
Fatty acids, total saturated1.8 g
Fatty acids, total trans0 g
Cholesterol10 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1893678, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.