Hy-vee dry roasted macadamia nuts, Dry roasted
USDA name: Dry roasted macadamia nuts, Dry roasted
Brandedby Hy-Vee, Inc.
200 calories in 1 oz (28 g). Per 100 g, protein: 7.1 g, carbohydrates: 14.3 g, fat: 75 g.
Hy-vee dry roasted macadamia nuts, Dry roasted, 1 oz (28 g)
200 calories
- Protein2 g4% of calories
- Carbs4 g8% of calories
incl. 2 g fiber · 1.0 g sugars
- Fat21 g89% of calories
Nutrition Facts
Calories200
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium5% 120 mg
- Iron4% 0.7 mg
- Calcium2% 19.9 mg
Ingredients
Macadamia nuts, Sea salt.
- Brand
- Hy-vee
- Made by
- Hy-Vee, Inc.
- Label serving
- 1 oz
- Barcode (GTIN/UPC)
- 075450092073
- Category
- Popcorn, Peanuts, Seeds & Related Snacks
- Label updated
- 2020-04-20
How it compares
Against other records in Popcorn, Peanuts, Seeds & Related Snacks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 99%
Same value as 136 of 21,427 other records.
leastmostCalories
Higher than 98%
Same value as 263 of 21,485 other records.
leastmostCarbohydrates
Lower than 90%
Same value as 802 of 21,337 other records.
leastmostProtein
Lower than 72%
Same value as 1,372 of 21,424 other records.
leastmostSodium
Higher than 72%
Same value as 190 of 21,437 other records.
leastmostIron
Lower than 60%
Same value as 250 of 21,139 other records.
leastmost
Questions
- How many calories are in hy-vee dry roasted macadamia nuts, dry roasted?
- 1 oz (28 g): 200 calories; protein: 2 g, carbohydrates: 4 g, fat: 21 g.
- How much protein is in hy-vee dry roasted macadamia nuts, dry roasted?
- 7.1 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in hy-vee dry roasted macadamia nuts, dry roasted?
- 7.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 13 reported nutrients, per 100 g+
| Energy | 714 kcal |
| Protein | 7.1 g |
| Total lipid (fat) | 75 g |
| Carbohydrate, by difference | 14.3 g |
| Fiber, total dietary | 7.1 g |
| Total Sugars | 3.6 g |
| Calcium, Ca | 71 mg |
| Iron, Fe | 2.5 mg |
| Sodium, Na | 429 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 12.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2127818, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.