Hy-vee cheddar jalapeno biscuits topped with a butter & garlic spread, Cheddar jalapeno

USDA name: Cheddar jalapeno biscuits topped with a butter & garlic spread, Cheddar jalapeno

Brandedby Hy-Vee, Inc.

160 calories in 1 biscuit (40 g). Per 100 g, protein: 7.5 g, carbohydrates: 37.5 g, fat: 25 g.

Serving
1
= 40 g
160KCAL

Hy-vee cheddar jalapeno biscuits topped with a butter & garlic spread, Cheddar jalapeno, 1 biscuit (40 g)

160 calories

Protein
3 g
Carbs
15 g
Fat
10 g
Fiber
1 g
Sugars
1 g

Nutrition Facts

Serving size1 biscuit (40 g)
Amount per serving
Calories160
% Daily Value*
Total Fat 10 g13%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 10 mg3%
Sodium 300 mg13%
Total Carbohydrate 15 g5%
Dietary Fiber 1 g4%
Total Sugars 1 g
Includes Added Sugars 0 g0%
Protein 3 g
Calcium 60 mg5%
Iron 0.9 mg5%
Potassium 50 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium13% 300 mg
  • Iron5% 0.9 mg
  • Calcium5% 60 mg
  • Potassium1% 50 mg

Ingredients

Biscuit: enriched wheat flour (flour, Ascorbic acid, Niacin, Reduced iron, Thiamine mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid), Water, Cheddar cheese (cultured pasteurized milk, Salt, Enzymes, Colored with annatto extract), Vegetable shortening (palm oil, Canola oil), Corn meal, Jalapeno pepper, Leavening (sodium acid pyrophosphate, Sodium bicarbonate, Tapioca starch, Monocalcium phosphate, Calcium sulfate), Sweet cream buttermilk, Whey powder, Dextrose, Salt, Sodium bicarbonate. Spread: butter (cream, Salt), Soybean oil, Dried garlic, Onion powder, Salt, Dried parsley.

Brand
Hy-vee
Made by
Hy-Vee, Inc.
Label serving
1 biscuit
Barcode (GTIN/UPC)
075450228472
Category
Frozen Bread & Dough
Label updated
2019-02-02

How it compares

Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 94%

    Same value as 19 of 1,100 other records.

    leastmost

  • Sodium

    Higher than 93%

    Same value as 2 of 1,101 other records.

    leastmost

  • Calcium

    Higher than 86%

    Same value as 4 of 1,088 other records.

    leastmost

  • Calories

    Higher than 86%

    Same value as 14 of 1,102 other records.

    leastmost

  • Potassium

    Higher than 80%

    Same value as 6 of 633 other records.

    leastmost

  • Carbohydrates

    Lower than 71%

    Same value as 47 of 1,101 other records.

    leastmost

Questions

How many calories are in hy-vee cheddar jalapeno biscuits topped with a butter & garlic spread, cheddar jalapeno?
1 biscuit (40 g): 160 calories; protein: 3 g, carbohydrates: 15 g, fat: 10 g.
How much protein is in hy-vee cheddar jalapeno biscuits topped with a butter & garlic spread, cheddar jalapeno?
7.5 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in hy-vee cheddar jalapeno biscuits topped with a butter & garlic spread, cheddar jalapeno?
35 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy400 kcal
Protein7.5 g
Total lipid (fat)25 g
Carbohydrate, by difference37.5 g
Fiber, total dietary2.5 g
Total Sugars2.5 g
Sugars, added0 g
Calcium, Ca150 mg
Iron, Fe2.3 mg
Potassium, K125 mg
Sodium, Na750 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated10 g
Fatty acids, total trans0 g
Cholesterol25 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1944559, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.