Hy-vee center cut bacon
USDA name: Center cut bacon
Brandedby Hy-Vee, Inc.
70 calories in 3 pan fried slices (16 g). Per 100 g, protein: 50 g, carbohydrates: 0 g, fat: 25 g.
Hy-vee center cut bacon, 3 pan fried slices (16 g)
70 calories
- Protein8 g47% of calories
- Carbs0 g0% of calories
incl. 0 g fiber · 0 g sugars
- Fat4 g53% of calories
Nutrition Facts
Calories70
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Ingredients
Water, Salt, Sugar, Sodium phosphates, Sodium erythorbate, Sodium nitrite.
- Brand
- Hy-vee
- Made by
- Hy-Vee, Inc.
- Label serving
- 3 pan fried slices
- Barcode (GTIN/UPC)
- 075450098952
- Category
- Bacon, Sausages & Ribs
- Label updated
- 2020-04-20
How it compares
Against other records in Bacon, Sausages & Ribs, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 99%
Same value as 17 of 1,594 other records.
leastmostIron
Higher than 82%
Same value as 12 of 1,269 other records.
leastmostSodium
Higher than 75%
Same value as 12 of 1,600 other records.
leastmostTotal fat
Lower than 67%
Same value as 24 of 1,596 other records.
leastmostCalories
Lower than 57%
Same value as 2 of 1,599 other records.
leastmostCarbohydrates
Lower than 39%
Same value as 961 of 1,581 other records.
leastmost
Questions
- How many calories are in hy-vee center cut bacon?
- 3 pan fried slices (16 g): 70 calories; protein: 8 g, carbohydrates: 0 g, fat: 4 g.
- How much protein is in hy-vee center cut bacon?
- 50 g per 100 g. Its estimated share of calories is 46%, using 4 kcal per gram of protein.
- How many net carbs are in hy-vee center cut bacon?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 438 kcal |
| Protein | 50 g |
| Total lipid (fat) | 25 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 2.3 mg |
| Sodium, Na | 1,812 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 9.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 94 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2128411, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.