Hy-vee caramel apple blossoms northern spy apples wrapped in a flaky pastry and topped with real caramel sauce, Caramel apple blossoms

USDA name: Caramel apple blossoms northern spy apples wrapped in a flaky pastry and topped with real caramel sauce, Caramel apple blossoms

Brandedby Hy-Vee, Inc.

340 calories in 1 package (228 g). Per 100 g, protein: 1.8 g, carbohydrates: 19.3 g, fat: 7 g.

Serving
1
= 228 g
340KCAL

Hy-vee caramel apple blossoms northern spy apples wrapped in a flaky pastry and topped with real caramel sauce, Caramel apple blossoms, 1 package (228 g)

340 calories

Protein
4 g
Carbs
44 g
Fat
16 g
Fiber
2.1 g
Sugars
19 g

Nutrition Facts

Serving size1 package (228 g)
Amount per serving
Calories
340
% Daily Value*
Total Fat 16 g21%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 9.1 mg3%
Sodium 310 mg13%
Total Carbohydrate 44 g16%
Dietary Fiber 2.1 g7%
Total Sugars 19 g
Includes Added Sugars 13.9 g28%
Protein 4 g
Calcium 9.1 mg1%
Iron 1.4 mg8%
Potassium 88.9 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium13% 310 mg
  • Iron8% 1.4 mg
  • Potassium2% 88.9 mg
  • Calcium1% 9.1 mg

Ingredients

Apples, Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Palm oil shortening, Sugar, Water, Corn syrup, Whipping cream (cream, Carrageenan), Glaze (sugar, Agar-agar), Modified corn starch, Eggs, Butter (cream, Salt), Salt, Dextrose, White vinegar, Concentrated lemon juice, Modified tapioca starch, Cinnamon, Natural flavors (milk), Blackstrap molasses, Yeast, Caramel color, Soy lecithin, Enzymes.

Brand
Hy-vee
Made by
Hy-Vee, Inc.
Label serving
1 package
Barcode (GTIN/UPC)
075450255232
Category
Other Frozen Desserts
Label updated
2021-05-20

How it compares

Against other records in Other Frozen Desserts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Lower than 92%

    Same value as 8 of 1,841 other records.

    leastmost
  • Carbohydrates

    Lower than 90%

    Same value as 6 of 1,837 other records.

    leastmost
  • Calories

    Lower than 87%

    Same value as 5 of 1,853 other records.

    leastmost
  • Total fat

    Lower than 80%

    Same value as 8 of 1,845 other records.

    leastmost
  • Potassium

    Lower than 75%

    Same value as 5 of 1,160 other records.

    leastmost
  • Protein

    Lower than 73%

    Same value as 11 of 1,846 other records.

    leastmost

Questions

How many calories are in hy-vee caramel apple blossoms northern spy apples wrapped in a flaky pastry and topped with real caramel sauce, caramel apple blossoms?
1 package (228 g): 340 calories; protein: 4 g, carbohydrates: 44 g, fat: 16 g.
How much protein is in hy-vee caramel apple blossoms northern spy apples wrapped in a flaky pastry and topped with real caramel sauce, caramel apple blossoms?
1.8 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in hy-vee caramel apple blossoms northern spy apples wrapped in a flaky pastry and topped with real caramel sauce, caramel apple blossoms?
18.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy149 kcal
Protein1.8 g
Total lipid (fat)7 g
Carbohydrate, by difference19.3 g
Fiber, total dietary0.9 g
Total Sugars8.3 g
Sugars, added6.1 g
Calcium, Ca4 mg
Iron, Fe0.61 mg
Potassium, K39 mg
Sodium, Na136 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated3.5 g
Fatty acids, total trans0 g
Cholesterol4 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2174995, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.