Hungry jack supreme baked mashed idaho potatoes blended with sour cream, Cheddar cheese, Butter & chives, Supreme baked

USDA name: Supreme baked mashed idaho potatoes blended with sour cream, Cheddar cheese, Butter & chives, Supreme baked

Brandedby Basic American Foods, Inc.

100 calories in 1/3 Cup Dry About 1/2 Cup Prepared | About (27 g). Per 100 g, protein: 11.1 g, carbohydrates: 70.4 g, fat: 5.6 g.

Among the other records in Vegetable and Lentil Mixes, per 100 g: less fiber than 89%, and more sodium than 89%.

Compare with another food →

Serving
1
= 27 g
100KCAL
Where the calories come from

Hungry jack supreme baked mashed idaho potatoes blended with sour cream, Cheddar cheese, Butter & chives, Supreme baked, 1/3 Cup Dry About 1/2 Cup Prepared | About (27 g)

100 calories

  • Protein3 g12% of calories
  • Carbs19 g75% of calories

    incl. 1.0 g fiber · 1.0 g sugars

  • Fat1.5 g13% of calories

Nutrition Facts

Serving size1/3 Cup Dry About 1/2 Cup Prepared | About (27 g)
Amount per serving
Calories100
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 480 mg21%
Total Carbohydrate 19 g7%
Dietary Fiber 1.0 g4%
Total Sugars 1.0 g
Protein 3 g
Calcium 30 mg2%
Iron 0.3 mg2%
Potassium 320 mg7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Amazon ↗

Barcode 011140110436 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium21% 480 mg
  • Potassium7% 320 mg
  • Calcium2% 30 mg
  • Iron2% 0.3 mg

Ingredients

Idaho potatoes, Salt, Maltodextrin, Contains 2% or less of: cheddar cheese (milk, Salt, Cultures, Enzymes), Sour cream (cream, Nonfat milk, Cultures), Butter (cream, Salt), Buttermilk, Nonfat milk, Coconut oil, Onion, Sugar, Spice, Natural flavor, Whey, Torula yeast, Canola oil, Colors (annatto extract, Turmeric extract, Titanium dioxide), Mono and diglycerides, Monosodium glutamate, Sodium caseinate, Yeast extract, Freshness preserved with (citric acid, Sodium bisulfite, Sodium acid pyrophosphate, Bha, Bht).

Brand
Hungry jack
Made by
Basic American Foods, Inc.
Label serving
1/3 Cup Dry About 1/2 Cup Prepared | About
Barcode (GTIN/UPC)
011140110436
Category
Vegetable and Lentil Mixes
Label updated
2022-07-19

How it compares

Against other records in Vegetable and Lentil Mixes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Lower than 89%

    Same value as 24 of 1,786 other records.

    leastmost

  • Sodium

    Higher than 89%

    Same value as 3 of 1,786 other records.

    leastmost

  • Total fat

    Higher than 89%

    Same value as 18 of 1,785 other records.

    leastmost

  • Iron

    Lower than 87%

    Same value as 9 of 1,773 other records.

    leastmost

  • Calories

    Higher than 86%

    Same value as 30 of 1,794 other records.

    leastmost

  • Carbohydrates

    Higher than 79%

    Same value as 15 of 1,780 other records.

    leastmost

Questions

How many calories are in hungry jack supreme baked mashed idaho potatoes blended with sour cream, cheddar cheese, butter & chives, supreme baked?
1/3 Cup Dry About 1/2 Cup Prepared | About (27 g): 100 calories; protein: 3 g, carbohydrates: 19 g, fat: 1.5 g.
How much protein is in hungry jack supreme baked mashed idaho potatoes blended with sour cream, cheddar cheese, butter & chives, supreme baked?
11.1 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
How many net carbs are in hungry jack supreme baked mashed idaho potatoes blended with sour cream, cheddar cheese, butter & chives, supreme baked?
66.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy370 kcal
Protein11.1 g
Total lipid (fat)5.6 g
Carbohydrate, by difference70.4 g
Fiber, total dietary3.7 g
Total Sugars3.7 g
Calcium, Ca111 mg
Iron, Fe1.1 mg
Potassium, K1,185 mg
Sodium, Na1,778 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated3.7 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2460691, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.