Hot 'n' ready pretzel flatbread sandwiches

USDA name: Pretzel flatbread sandwiches

Brandedby AdvancePierre Foods Inc.

140 calories in 1 sandwich (90 g). Per 100 g, protein: 11.1 g, carbohydrates: 20 g, fat: 3.9 g.

Serving
1
= 90 g
140KCAL

Hot 'n' ready pretzel flatbread sandwiches, 1 sandwich (90 g)

140 calories

Protein
10 g
Carbs
18 g
Fat
3.5 g
Fiber
2 g
Sugars
2 g

Nutrition Facts

Serving size1 sandwich (90 g)
Amount per serving
Calories140
% Daily Value*
Total Fat 3.5 g4%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 9.9 mg3%
Sodium 590 mg26%
Total Carbohydrate 18 g7%
Dietary Fiber 2 g7%
Total Sugars 2 g
Protein 10 g
Calcium 80.1 mg6%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

  • Sodium26% 590 mg
  • Calcium6% 80.1 mg
  • Iron6% 1.1 mg

Ingredients

Egg white patty: egg whites, Modified food starch, Soybean oil, Salt, Carrageenan, Egg flavor (medium chain triglycerides, Natural and artificial flavors), Soy lecithin (release agent). Pretzel flat bread: enriched wheat flour (wheat flour, Malted barley flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Yeast, Cellulose, Sugar, Contains 2% or less of: corn sugar, Wheat gluten, Soybean oil, Dough conditioners (monoglycerides, Ascorbic acid), Salt, Calcium propionate (preservative), Vinegar, Cultured wheat starch, Citric acid, Xanthan gum, Calcium sulfate, Sodium hydroxide. Fully cooked canadian bacon: bacon cured with water, Sugar, Salt, Contains 2% or less of: sodium lactate, Sodium phosphate, Flavoring, Sodium diacetate, Sodium nitrite. Pasteurized process american cheese: milk, Water, Cheese culture, Salt, Sodium citrate, Cream, Sodium pyrophosphate, Sodium phosphate, Sorbic acid (preservative), Citric acid, Enzymes, Color added, Soy lecithin.

Brand
Hot 'n' ready
Made by
AdvancePierre Foods Inc.
Label serving
1 sandwich
Barcode (GTIN/UPC)
071421097764
Category
Breakfast Sandwiches, Biscuits & Meals
Label updated
2018-10-05

How it compares

Against other records in Breakfast Sandwiches, Biscuits & Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 96%

    Same value as 0 of 273 other records.

    leastmost

  • Calories

    Lower than 85%

    Same value as 0 of 275 other records.

    leastmost

  • Fiber

    Higher than 84%

    Same value as 6 of 273 other records.

    leastmost

  • Sodium

    Higher than 78%

    Same value as 0 of 273 other records.

    leastmost

  • Vitamin C

    Higher than 60%

    Same value as 1 of 144 other records.

    leastmost

  • Sugars

    Higher than 59%

    Same value as 0 of 275 other records.

    leastmost

Questions

How many calories are in hot 'n' ready pretzel flatbread sandwiches?
1 sandwich (90 g): 140 calories; protein: 10 g, carbohydrates: 18 g, fat: 3.5 g.
How much protein is in hot 'n' ready pretzel flatbread sandwiches?
11.1 g per 100 g. Its estimated share of calories is 28%, using 4 kcal per gram of protein.
How many net carbs are in hot 'n' ready pretzel flatbread sandwiches?
17.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy156 kcal
Protein11.1 g
Total lipid (fat)3.9 g
Carbohydrate, by difference20 g
Fiber, total dietary2.2 g
Total Sugars2.2 g
Calcium, Ca89 mg
Iron, Fe1.2 mg
Sodium, Na656 mg
Vitamin C, total ascorbic acid1.3 mg
Vitamin A, IU222 iu
Fatty acids, total saturated1.7 g
Fatty acids, total trans0 g
Cholesterol11 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1893355, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.