Hostess vanilla flavored frosted yellow cupcakes with creamy filling, Vanilla

USDA name: Vanilla flavored frosted yellow cupcakes with creamy filling, Vanilla

Brandedby Hostess Brands, Llc

350 calories in 2 Cakes (90 g). Per 100 g, protein: 2.2 g, carbohydrates: 65.6 g, fat: 12.2 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more sugars than 97%, and more calcium than 96%.

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Serving
1
= 90 g
350KCAL
Where the calories come from

Hostess vanilla flavored frosted yellow cupcakes with creamy filling, Vanilla, 2 Cakes (90 g)

350 calories

  • Protein2 g2% of calories
  • Carbs59 g69% of calories

    incl. 0 g fiber · 46 g sugars

  • Fat11 g29% of calories

Nutrition Facts

Serving size2 Cakes (90 g)
Amount per serving
Calories350
% Daily Value*
Total Fat 11 g14%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 19.8 mg7%
Sodium 280 mg12%
Total Carbohydrate 59 g21%
Dietary Fiber 0 g0%
Total Sugars 46 g
Includes Added Sugars 45 g90%
Protein 2 g
Calcium 150 mg12%
Iron 0.72 mg4%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium12% 280 mg
  • Calcium12% 150 mg
  • Iron4% 0.72 mg

Little or none: Potassium.

Ingredients

Sugar, Water, Enriched flour (bleached wheat flour, Malted barley flour, Niacin, Ferrous sulfate or reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Tallow, High fructose corn syrup, Palm oil, Corn syrup, Contains 2% or less: modified cornstarch, Egg, Cornstarch, Soybean oil, Mono and diglycerides, Whey, Egg white, Nonfat dry milk, Hydrogenated tallow, Salt, Inulin, Calcium carbonate, Defatted soy flour, Sodium acid pyrophosphate, Baking soda, Calcium sulfate, Natural and artificial flavors, Dextrose, Sorbic acid and potassium sorbate (to retain freshness), Glycerin, Cottonseed oil, Agar, Titanium dioxide (color), Polysorbate 60, Cellulose gum, Enzymes, Monocalcium phosphate, Guar gum, Soy lecithin, Locust bean gum, Fumaric acid, Calcium caseinate, Soy protein isolate, Sodium caseinate, Disodium phosphate, Sunflower oil, Blue 2 lake, Red 3, Yellow 5, Yellow 6.

Brand
Hostess
Made by
Hostess Brands, Llc
Label serving
2 Cakes
Barcode (GTIN/UPC)
888109012830
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2020-11-23

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 97%

    Same value as 17 of 9,065 other records.

    leastmost

  • Calcium

    Higher than 96%

    Same value as 14 of 8,973 other records.

    leastmost

  • Carbohydrates

    Higher than 91%

    Same value as 8 of 9,045 other records.

    leastmost

  • Protein

    Lower than 90%

    Same value as 88 of 9,073 other records.

    leastmost

  • Total fat

    Lower than 84%

    Same value as 6 of 9,094 other records.

    leastmost

  • Potassium

    Lower than 83%

    Same value as 789 of 4,576 other records.

    leastmost

Questions

How many calories are in hostess vanilla flavored frosted yellow cupcakes with creamy filling, vanilla?
2 Cakes (90 g): 350 calories; protein: 2 g, carbohydrates: 59 g, fat: 11 g.
How much protein is in hostess vanilla flavored frosted yellow cupcakes with creamy filling, vanilla?
2.2 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
How many net carbs are in hostess vanilla flavored frosted yellow cupcakes with creamy filling, vanilla?
65.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy389 kcal
Protein2.2 g
Total lipid (fat)12.2 g
Carbohydrate, by difference65.6 g
Fiber, total dietary0 g
Total Sugars51.1 g
Sugars, added50 g
Calcium, Ca167 mg
Iron, Fe0.8 mg
Potassium, K0 mg
Sodium, Na311 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated5.6 g
Fatty acids, total trans0 g
Cholesterol22 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1741639, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.