Hostess golden sponge cake with fudge covered frosting

USDA name: Golden sponge cake with fudge covered frosting

Brandedby Hostess Brands, Llc

450 calories in 2 cakes (108 g). Per 100 g, protein: 2.8 g, carbohydrates: 62 g, fat: 17.6 g.

Serving
1
= 108 g
450KCAL

Hostess golden sponge cake with fudge covered frosting, 2 cakes (108 g)

450 calories

Protein
3 g
Carbs
67 g
Fat
19 g
Fiber
0.97 g
Sugars
50 g

Nutrition Facts

Serving size2 cakes (108 g)
Amount per serving
Calories
450
% Daily Value*
Total Fat 19 g24%
Saturated Fat 14 g70%
Trans Fat 0 g
Cholesterol 40 mg13%
Sodium 370 mg16%
Total Carbohydrate 67 g24%
Dietary Fiber 0.97 g3%
Total Sugars 50 g
Includes Added Sugars 50 g100%
Protein 3 g
Calcium 30.2 mg2%
Iron 1.4 mg8%
Potassium 130 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium16% 370 mg
  • Iron8% 1.4 mg
  • Potassium3% 130 mg
  • Calcium2% 30.2 mg

Ingredients

Sugar, Water, Enriched flour (bleached wheat flour, Malted barley flour, Niacin, Ferrous sulfate or reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Palm kernel oil, High fructose corn syrup, Tallow, Dextrose, Contains 2% or less: egg, Cocoa processed with alkali, Soybean oil, Corn starch, Whey, Modified cornstarch, Hydrogenated tallow, Glycerin, Salt, Sodium acid pyrophosphate, Baking soda, Enzymes, Soy lecithin, Cottonseed oil, Sorbic acid, Natamycin and potassium sorbate (to retain freshness), Mono and diglycerides, Natural and artificial flavor, Cellulose gum, Sodium stearoyl lactylate, Xanthan gum, Polysorbate 60, Monocalcium phosphate, Yellow 5, Red 40.

Brand
Hostess
Made by
Hostess Brands, Llc
Label serving
2 cakes
Barcode (GTIN/UPC)
888109011079
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2019-10-07

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 91%

    Same value as 3 of 9,124 other records.

    leastmost
  • Carbohydrates

    Higher than 84%

    Same value as 1 of 9,105 other records.

    leastmost
  • Protein

    Lower than 75%

    Same value as 60 of 9,133 other records.

    leastmost
  • Calories

    Higher than 70%

    Same value as 53 of 9,162 other records.

    leastmost
  • Potassium

    Higher than 69%

    Same value as 19 of 4,606 other records.

    leastmost
  • Sodium

    Higher than 68%

    Same value as 17 of 9,138 other records.

    leastmost

Questions

How many calories are in hostess golden sponge cake with fudge covered frosting?
2 cakes (108 g): 450 calories; protein: 3 g, carbohydrates: 67 g, fat: 19 g.
How much protein is in hostess golden sponge cake with fudge covered frosting?
2.8 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in hostess golden sponge cake with fudge covered frosting?
61.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy417 kcal
Protein2.8 g
Total lipid (fat)17.6 g
Carbohydrate, by difference62 g
Fiber, total dietary0.9 g
Total Sugars46.3 g
Sugars, added46.3 g
Calcium, Ca28 mg
Iron, Fe1.3 mg
Potassium, K120 mg
Sodium, Na343 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated13 g
Fatty acids, total trans0 g
Cholesterol37 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1696383, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.