Hostess fudge covered peanut butter cake with peanut butter creamy filling, Peanut butter
USDA name: Fudge covered peanut butter cake with peanut butter creamy filling, Peanut butter
Brandedby Hostess Brands, Llc
370 calories in 2 Cakes (84 g). Per 100 g, protein: 3.6 g, carbohydrates: 58.3 g, fat: 21.4 g.
Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more sugars than 89%, and more calories than 86%.
Hostess fudge covered peanut butter cake with peanut butter creamy filling, Peanut butter, 2 Cakes (84 g)
370 calories
- Protein3 g3% of calories
- Carbs49 g53% of calories
incl. 1 g fiber · 38 g sugars
- Fat18 g44% of calories
Nutrition Facts
Calories370
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 888109011673 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium11% 260 mg
- Iron8% 1.4 mg
- Calcium2% 20.2 mg
- Potassium1% 69.7 mg
Ingredients
Sugar, Water, Palm and palm kernel oil, Enriched flour (bleached wheat flour, Malted barley flour, Niacin, Ferrous sulfate or reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Peanut butter (roasted peanuts, Hydrogenated canola and/or cottonseed oil, Salt), High fructose corn syrup, Corn syrup, Contains 2% or less: soybean oil, Modified cornstarch, Cocoa processed with alkali, Egg, Polydextrose, Nonfat dry milk, Cornstarch, Egg white, Whey, Mono and diglycerides, Cocoa, Salt, Soy lecithin, Sodium acid pyrophosphate, Baking soda, Dextrose, Natural and artificial flavor, Defatted soy flour, Preservatives (sorbic acid, Potassium sorbate, Natamycin), Cellulose gum, Sodium stearoyl lactylate, Guar gum, Polysorbate 60, Yellow 5 lake, Yellow 6 lake, Blue 1 lake, Xanthan gum, Calcium caseinate, Sodium caseinate, Soy protein isolate, Monocalcium phosphate, Enzymes. 524974
- Brand
- Hostess
- Made by
- Hostess Brands, Llc
- Label serving
- 2 Cakes
- Barcode (GTIN/UPC)
- 888109011673
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2021-04-29
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 89%
Same value as 5 of 9,065 other records.
leastmostCalories
Higher than 86%
Same value as 69 of 9,102 other records.
leastmostTotal fat
Higher than 76%
Same value as 105 of 9,094 other records.
leastmostCarbohydrates
Higher than 74%
Same value as 25 of 9,045 other records.
leastmostIron
Higher than 64%
Same value as 28 of 8,986 other records.
leastmostCalcium
Lower than 62%
Same value as 273 of 8,973 other records.
leastmost
Questions
- How many calories are in hostess fudge covered peanut butter cake with peanut butter creamy filling, peanut butter?
- 2 Cakes (84 g): 370 calories; protein: 3 g, carbohydrates: 49 g, fat: 18 g.
- How much protein is in hostess fudge covered peanut butter cake with peanut butter creamy filling, peanut butter?
- 3.6 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
- How many net carbs are in hostess fudge covered peanut butter cake with peanut butter creamy filling, peanut butter?
- 57.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 440 kcal |
| Protein | 3.6 g |
| Total lipid (fat) | 21.4 g |
| Carbohydrate, by difference | 58.3 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 45.2 g |
| Sugars, added | 44 g |
| Calcium, Ca | 24 mg |
| Iron, Fe | 1.7 mg |
| Potassium, K | 83 mg |
| Sodium, Na | 310 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 14.3 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 18 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1806765, published 2021-06-17. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.