Hosoda bros. Inc., Boiled flowering fern
Brandedby Hosoda bros. Inc.
10 calories in 0.33 package (40 g). Per 100 g, protein: 2.5 g, carbohydrates: 7.5 g, fat: 0 g.
Hosoda bros. Inc., Boiled flowering fern, 0.33 package (40 g)
10 calories
- Protein
- 1 g
- Carbs
- 3 g
- Fat
- 0 g
- Fiber
- 1.5 g
- Sugars
- 0 g
Nutrition Facts
Calories10
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
Little or none: Calcium, Iron, Sodium.
Ingredients
Flowering fern, Calcium lactate, Antioxidant (vitamin c), Citric acid.
- Made by
- Hosoda bros. Inc.
- Label serving
- 0.33 package
- Barcode (GTIN/UPC)
- 4901882650603
- Category
- Pickles, Olives, Peppers & Relishes
- Label updated
- 2020-04-04
How it compares
Against other records in Pickles, Olives, Peppers & Relishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 97%
Same value as 286 of 10,009 other records.
leastmostFiber
Higher than 87%
Same value as 12 of 6,749 other records.
leastmostProtein
Higher than 77%
Same value as 17 of 10,002 other records.
leastmostCalories
Lower than 76%
Same value as 28 of 10,068 other records.
leastmostVitamin C
Lower than 65%
Same value as 1,252 of 3,594 other records.
leastmostCarbohydrates
Higher than 64%
Same value as 8 of 9,992 other records.
leastmost
Questions
- How many calories are in hosoda bros. inc., boiled flowering fern?
- 0.33 package (40 g): 10 calories; protein: 1 g, carbohydrates: 3 g, fat: 0 g.
- How much protein is in hosoda bros. inc., boiled flowering fern?
- 2.5 g per 100 g. Its estimated share of calories is 40%, using 4 kcal per gram of protein.
- How many net carbs are in hosoda bros. inc., boiled flowering fern?
- 3.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 25 kcal |
| Protein | 2.5 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 7.5 g |
| Fiber, total dietary | 3.8 g |
| Total Sugars | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 0 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 958391, published 2020-06-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.