Hood fat free coffee creamer

USDA name: Fat free coffee creamer

Brandedby HP Hood Llc

estimated 10 calories in 1 Tbsp (15mL). Per 100 g, protein: estimated 0 g, carbohydrates: estimated 13.3 g, fat: estimated 0 g.

Compare with another food →

Serving
1
≈ 15 g (estimated)
10EST. KCAL
Where the calories come from

Hood fat free coffee creamer, 1 Tbsp (15mL)

10 calories

Estimated calories

  • Protein0 gEstimated0% of calories
  • Carbs2 gEstimated80% of calories

    incl. 0 g fiber · 1 g sugars

  • Fat0 gEstimated0% of calories

The nutrients listed account for 80% of the calories.

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 Tbsp (15mL)
Amount per serving
Calories
10
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 0 mg0%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 1 g
Protein 0 g
Calcium 0 mg0%
Iron 0 mg0%
Potassium 30 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Find it at

Barcode 044100114045 · We may earn a commission

Ingredients

Water, Corn syrup, High fructose corn syrup, Sunflower oil**, Less than 2% of sodium caseinate (milk derivative*), Artificial flavor, Dipotassium phosphate, Mono and diglycerides, Artificial and natural color, Sodium stearoyl lactylate, Modified corn starch, Guar gum, Xanthan gum, Carrageenan, *not a source of lactose, **adds a trivial amount of fat

Brand
Hood
Made by
HP Hood Llc
Label serving
1 Tbsp (15mL)
Barcode (GTIN/UPC)
0044100114045
Category
Milk Additives
Label updated
2023-06-23

How it compares

Against other records in Milk Additives, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories (estimated)

    Lower than 95%

    Same value as 37 of 1,373 other records.

    leastmost
  • Total fat (estimated)

    Lower than 85%

    Same value as 211 of 1,369 other records.

    leastmost
  • Carbohydrates (estimated)

    Lower than 84%

    Same value as 38 of 1,367 other records.

    leastmost
  • Sugars (estimated)

    Lower than 67%

    Same value as 38 of 1,316 other records.

    leastmost
  • Sodium (estimated)

    Lower than 60%

    Same value as 542 of 1,365 other records.

    leastmost
  • Potassium (estimated)

    Higher than 50%

    Same value as 33 of 727 other records.

    leastmost

Questions

How many calories are in hood fat free coffee creamer?
1 Tbsp (15mL): estimated 10 calories; protein: estimated 0 g, carbohydrates: estimated 2 g, fat: estimated 0 g.
How much protein is in hood fat free coffee creamer?
estimated 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in hood fat free coffee creamer?
estimated 13.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 15 reported nutrients, per 100 ml+
Energy67 kcal
Protein0 g
Total lipid (fat)0 g
Carbohydrate, by difference13.3 g
Fiber, total dietary0 g
Total Sugars6.7 g
Calcium, Ca0 mg
Iron, Fe0 mg
Potassium, K200 mg
Sodium, Na0 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, RAE0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2615750, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.