Homemade brand A twist on our original recipe featuring rich peanut butter ice cream blended with real oreo chocolate sandwich cookies, Peanut butter cookies 'n cream
USDA name: A twist on our original recipe featuring rich peanut butter ice cream blended with real oreo chocolate sandwich cookies, Peanut butter cookies 'n cream
Brandedby United Dairy Farmers Inc
300 calories in 0.667 cup (110 g). Per 100 g, protein: 6.4 g, carbohydrates: 30 g, fat: 15.4 g.
Homemade brand A twist on our original recipe featuring rich peanut butter ice cream blended with real oreo chocolate sandwich cookies, Peanut butter cookies 'n cream, 0.667 cup (110 g)
300 calories
- Protein
- 7 g
- Carbs
- 33 g
- Fat
- 17 g
- Fiber
- 0.99 g
- Sugars
- 27 g
Nutrition Facts
Calories300
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Calcium10% 131 mg
- Sodium9% 200 mg
- Iron6% 1 mg
- Potassium5% 253 mg
Ingredients
Skim milk, Sugar, Cream, Peanut butter (peanuts, Sugar, Salt, Peanut oil), Oreo chocolate sandwich cookie pieces {unbleached, Enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Sugar, Palm and/or canola oil, Cocoa processed with alkali, High fructose corn syrup, Leavening (baking soda and/or calcium phosphate), Salt, Soy lecithin, Chocolate, Artificial flavor}, Corn syrup, Pasteurized egg yolk, Stabilizer (cellulose gum, Locust bean gum, Carrageenan, Guar gum, Polysorbate 80, Salt, Sugar), Annatto color.
- Brand
- Homemade brand
- Made by
- United Dairy Farmers Inc
- Label serving
- 0.667 cup
- Barcode (GTIN/UPC)
- 076310080537
- Category
- Ice Cream & Frozen Yogurt
- Label updated
- 2018-05-24
How it compares
Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 95%
Same value as 7 of 13,066 other records.
leastmostSodium
Higher than 94%
Same value as 10 of 13,078 other records.
leastmostCalories
Higher than 85%
Same value as 62 of 13,111 other records.
leastmostTotal fat
Higher than 84%
Same value as 19 of 13,077 other records.
leastmostPotassium
Higher than 81%
Same value as 36 of 7,590 other records.
leastmostIron
Higher than 81%
Same value as 77 of 12,616 other records.
leastmost
Questions
- How many calories are in homemade brand a twist on our original recipe featuring rich peanut butter ice cream blended with real oreo chocolate sandwich cookies, peanut butter cookies 'n cream?
- 0.667 cup (110 g): 300 calories; protein: 7 g, carbohydrates: 33 g, fat: 17 g.
- How much protein is in homemade brand a twist on our original recipe featuring rich peanut butter ice cream blended with real oreo chocolate sandwich cookies, peanut butter cookies 'n cream?
- 6.4 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
- How many net carbs are in homemade brand a twist on our original recipe featuring rich peanut butter ice cream blended with real oreo chocolate sandwich cookies, peanut butter cookies 'n cream?
- 29.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 273 kcal |
| Protein | 6.4 g |
| Total lipid (fat) | 15.4 g |
| Carbohydrate, by difference | 30 g |
| Fiber, total dietary | 0.9 g |
| Total Sugars | 24.6 g |
| Sugars, added | 20.9 g |
| Calcium, Ca | 119 mg |
| Iron, Fe | 0.91 mg |
| Potassium, K | 230 mg |
| Sodium, Na | 182 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 6.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 41 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1944749, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.