Home run inn, Ultra thin bacon lovers pizza

Brandedby Home Run Inn Frozen Foods Corp

390 calories in 0.25 pizza (149 g). Per 100 g, protein: 11.4 g, carbohydrates: 21.5 g, fat: 14.1 g.

Serving
1
= 149 g
390KCAL

Home run inn, Ultra thin bacon lovers pizza, 0.25 pizza (149 g)

390 calories

Protein
17 g
Carbs
32 g
Fat
21 g
Fiber
5.1 g
Sugars
2 g

Nutrition Facts

Serving size0.25 pizza (149 g)
Amount per serving
Calories
390
% Daily Value*
Total Fat 21 g27%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 44.7 mg15%
Sodium 881 mg38%
Total Carbohydrate 32 g12%
Dietary Fiber 5.1 g18%
Total Sugars 2 g
Protein 17 g
Calcium 299 mg23%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium38% 881 mg
    • Calcium23% 299 mg
    • Iron10% 1.8 mg

    Ingredients

    Crust: (wheat flour, Water, Corn oil, Yeast, Salt) whole milk mozzarella cheese: (pasteurized milk, Cheese cultures, Salt, Enzymes), Sauce: (tomato puree, Water, Oregano, Salt, Black pepper) fully cooked all natural, Uncured bacon topping: (no nitrates or nitrites added except for those naturally occurring in seasoning, Pork, Water, Salt, Turbinado sugar, Seasoning (cultured celery juice powder, Sea salt) *minimally processed, No artificial ingredients, Uncured canadian bacon stick: after cooking contains up to 16% of a solution** includes pork sirloin hips (no nitrates or nitrites added except for those naturally occurring in cultured celery and cherry powder) **solution ingredients: (water, Salt, Turbinado sugar, Natural flavor (contains food starch) baking soda, Cultured celery powder, Cherry powder.

    Brand
    Home run inn
    Made by
    Home Run Inn Frozen Foods Corp
    Label serving
    0.25 pizza
    Barcode (GTIN/UPC)
    031205390009
    Category
    Pizza
    Label updated
    2019-01-06

    How it compares

    Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Fiber

      Higher than 96%

      Same value as 31 of 3,443 other records.

      leastmost
    • Sugars

      Lower than 92%

      Same value as 5 of 3,446 other records.

      leastmost
    • Total fat

      Higher than 89%

      Same value as 0 of 3,445 other records.

      leastmost
    • Vitamin C

      Lower than 85%

      Same value as 275 of 1,850 other records.

      leastmost
    • Carbohydrates

      Lower than 82%

      Same value as 3 of 3,444 other records.

      leastmost
    • Calories

      Higher than 80%

      Same value as 33 of 3,453 other records.

      leastmost

    Questions

    How many calories are in home run inn, ultra thin bacon lovers pizza?
    0.25 pizza (149 g): 390 calories; protein: 17 g, carbohydrates: 32 g, fat: 21 g.
    How much protein is in home run inn, ultra thin bacon lovers pizza?
    11.4 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
    How many net carbs are in home run inn, ultra thin bacon lovers pizza?
    18.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy262 kcal
    Protein11.4 g
    Total lipid (fat)14.1 g
    Carbohydrate, by difference21.5 g
    Fiber, total dietary3.4 g
    Total Sugars1.3 g
    Calcium, Ca201 mg
    Iron, Fe1.2 mg
    Sodium, Na591 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU134 iu
    Fatty acids, total saturated5.4 g
    Fatty acids, total trans0 g
    Cholesterol30 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2037719, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.