Holly baking double chocolate crisp & buttery cookie sticks

USDA name: Double chocolate crisp & buttery cookie sticks

Brandedby Moon Dance Baking, Inc.

190 calories in 2 pieces | about (37 g). Per 100 g, protein: 2.7 g, carbohydrates: 64.9 g, fat: 27 g.

Among the other records in Cookies & Biscuits, per 100 g: less protein than 93%, and more calories than 87%.

Compare with another food →

Serving
1
= 37 g
190KCAL
Where the calories come from

Holly baking double chocolate crisp & buttery cookie sticks, 2 pieces | about (37 g)

190 calories

  • Protein1.0 g2% of calories
  • Carbs24 g51% of calories

    incl. 1.0 g fiber · 13 g sugars

  • Fat10 g47% of calories

Nutrition Facts

Serving size2 pieces | about (37 g)
Amount per serving
Calories190
% Daily Value*
Total Fat 10 g13%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 20 mg7%
Sodium 85.1 mg4%
Total Carbohydrate 24 g9%
Dietary Fiber 1.0 g4%
Total Sugars 13 g
Includes Added Sugars 13 g26%
Protein 1.0 g
Calcium 8.1 mg1%
Iron 1.2 mg7%
Potassium 55.1 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Iron7% 1.2 mg
  • Sodium4% 85.1 mg
  • Potassium1% 55.1 mg
  • Calcium1% 8.1 mg

Ingredients

Unbleached flour (whole flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid, Malted barley flour), Butter, Sugar, Brown sugar, Chocolate, Liquor, Cocoa butter, Dextrose, Added soy lecithin emulsifier), Cocoa powder (medium fat - dutch process cocoa processed with alkali), Chocolate flavor, Vanilla, Salt and vinegar

Brand
Holly baking
Made by
Moon Dance Baking, Inc.
Label serving
2 pieces | about
Barcode (GTIN/UPC)
892343006074
Category
Cookies & Biscuits
Label updated
2017-09-25

How it compares

Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 93%

    Same value as 43 of 12,884 other records.

    leastmost

  • Calories

    Higher than 87%

    Same value as 51 of 12,907 other records.

    leastmost

  • Total fat

    Higher than 86%

    Same value as 14 of 12,894 other records.

    leastmost

  • Iron

    Higher than 79%

    Same value as 5 of 12,579 other records.

    leastmost

  • Potassium

    Higher than 67%

    Same value as 1 of 6,632 other records.

    leastmost

  • Sodium

    Lower than 63%

    Same value as 28 of 12,875 other records.

    leastmost

Questions

How many calories are in holly baking double chocolate crisp & buttery cookie sticks?
2 pieces | about (37 g): 190 calories; protein: 1.0 g, carbohydrates: 24 g, fat: 10 g.
How much protein is in holly baking double chocolate crisp & buttery cookie sticks?
2.7 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
How many net carbs are in holly baking double chocolate crisp & buttery cookie sticks?
62.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy514 kcal
Protein2.7 g
Total lipid (fat)27 g
Carbohydrate, by difference64.9 g
Fiber, total dietary2.7 g
Total Sugars35.1 g
Sugars, added35.1 g
Calcium, Ca22 mg
Iron, Fe3.2 mg
Potassium, K149 mg
Sodium, Na230 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated16.2 g
Fatty acids, total trans0 g
Cholesterol54 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1928489, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.