Hmr pasta fagioli traditional hearty mix of penne pasta, Beans, Carrots, And tomatoes in a savory brown sauce, Pasta fagioli

USDA name: Pasta fagioli traditional hearty mix of penne pasta, Beans, Carrots, And tomatoes in a savory brown sauce, Pasta fagioli

Brandedby Health Management Resources Corporation

200 calories in 1 Tray (227 g). Per 100 g, protein: 6.2 g, carbohydrates: 11.4 g, fat: 2.6 g.

Serving
1
= 227 g
200KCAL

Hmr pasta fagioli traditional hearty mix of penne pasta, Beans, Carrots, And tomatoes in a savory brown sauce, Pasta fagioli, 1 Tray (227 g)

200 calories

Protein
14 g
Carbs
26 g
Fat
6 g
Fiber
7 g
Sugars
5 g

Nutrition Facts

Serving size1 Tray (227 g)
Amount per serving
Calories
200
% Daily Value*
Total Fat 6 g8%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 499 mg22%
Total Carbohydrate 26 g9%
Dietary Fiber 7 g25%
Total Sugars 5 g
Includes Added Sugars 0.91 g2%
Protein 14 g
Calcium 159 mg12%
Iron 3.5 mg19%
Potassium 749 mg16%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium22% 499 mg
  • Iron19% 3.5 mg
  • Potassium16% 749 mg
  • Calcium12% 159 mg

Ingredients

Diced tomatoes (tomatoes, Tomato juice, Citric acid, Calcium chloride), Water, Soy protein crumble (water, Soy protein concentrate, Canola oil, Spices, Sea salt, Sugar, Natural flavors, Salt, Yeast extract, Caramel color, Dried garlic, Garlic powder, Onion powder, Paprika, Vitamins and minerals [tapioca maltodextrin, Ferric orthophosphate, Niacinamide, Zinc oxide, Vitamin b12, Calcium pantothenate, Pyridoxine hydrochloride, Thiamine hydrochloride, Riboflavin, Copper gluconate], Red bell pepper flakes), Cooked soybeans, Carrots, Crushed tomatoes, Cooked enriched pasta (semolina, Egg white, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Cooked kidney beans, Onions, Contains 2% or less of: sugar, Parmesan cheese (pasteurized milk, Cheese culture, Salt, Enzymes), Vegetable flavor (yeast extract, Sugar, Salt, Corn syrup solids, Natural flavoring, Dried onion, Wheat maltodextrin, Dried carrot, Soy sauce [soybeans, Wheat, Salt], Dextrose, Dried garlic, Spice), Corn starch, Kale, Olive oil, Garlic, Spice, Salt, Paprika extract (color).

Brand
Hmr
Made by
Health Management Resources Corporation
Label serving
1 Tray
Barcode (GTIN/UPC)
709355468175
Category
Other Deli
Label updated
2022-02-15

How it compares

Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 93%

    Same value as 13 of 3,439 other records.

    leastmost
  • Potassium

    Higher than 92%

    Same value as 2 of 1,808 other records.

    leastmost
  • Calories

    Lower than 91%

    Same value as 17 of 3,473 other records.

    leastmost
  • Total fat

    Lower than 85%

    Same value as 4 of 3,460 other records.

    leastmost
  • Iron

    Higher than 82%

    Same value as 12 of 3,429 other records.

    leastmost
  • Sodium

    Lower than 77%

    Same value as 6 of 3,464 other records.

    leastmost

Questions

How many calories are in hmr pasta fagioli traditional hearty mix of penne pasta, beans, carrots, and tomatoes in a savory brown sauce, pasta fagioli?
1 Tray (227 g): 200 calories; protein: 14 g, carbohydrates: 26 g, fat: 6 g.
How much protein is in hmr pasta fagioli traditional hearty mix of penne pasta, beans, carrots, and tomatoes in a savory brown sauce, pasta fagioli?
6.2 g per 100 g. Its estimated share of calories is 28%, using 4 kcal per gram of protein.
How many net carbs are in hmr pasta fagioli traditional hearty mix of penne pasta, beans, carrots, and tomatoes in a savory brown sauce, pasta fagioli?
8.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy88 kcal
Protein6.2 g
Total lipid (fat)2.6 g
Carbohydrate, by difference11.4 g
Fiber, total dietary3.1 g
Total Sugars2.2 g
Sugars, added0.4 g
Calcium, Ca70 mg
Iron, Fe1.5 mg
Potassium, K330 mg
Sodium, Na220 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0.44 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2541504, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.