Hill country fare chili macaroni pasta & tomato chili sauce skillet mix, Chili macaroni

USDA name: Chili macaroni pasta & tomato chili sauce skillet mix, Chili macaroni

Brandedby H E Butt Grocery Company

estimated 125 calories in 1/3 cup (38 g). Per 100 g, protein: 10.5 g, carbohydrates: 68.4 g, fat: 1.3 g.

Serving
1
= 38 g
125EST. KCAL

Hill country fare chili macaroni pasta & tomato chili sauce skillet mix, Chili macaroni, 1/3 cup (38 g)

125 calories

Estimated calories

Protein
4 g
Carbs
26 g
Fat
0.5 g
Fiber
2 g
Sugars
2 g

How values are estimated

  • Estimated using 4 kcal/g protein, 4 kcal/g carbohydrate and 9 kcal/g fat, plus 7 kcal/g alcohol when reported; unreported alcohol is assumed zero.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1/3 cup (38 g)
Amount per serving
Calories
125
Estimated
% Daily Value*
Total Fat 0.5 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 570 mg25%
Total Carbohydrate 26 g9%
Dietary Fiber 2 g7%
Total Sugars 2 g
Includes Added Sugars 0.99 g2%
Protein 4 g
Calcium 20.1 mg2%
Iron 1.7 mg9%
Potassium 30 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium25% 570 mg
  • Iron9% 1.7 mg
  • Calcium2% 20.1 mg
  • Potassium1% 30 mg

Ingredients

Enriched macaroni product (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Enriched flour (wheat flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Dehydrated onion, Corn starch, Dehydrated tomato, Salt, Spice, Sugar, Contains 2% or less of: dehydrated garlic, Dehydrated tomatoes, Soybean oil, Caramel (color), Citric acid, Malic acid.

Brand
Hill country fare
Made by
H E Butt Grocery Company
Label serving
1/3 cup
Barcode (GTIN/UPC)
041220672844
Category
Pasta Dinners
Label updated
2022-10-25

How it compares

Against other records in Pasta Dinners, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 97%

    Same value as 0 of 1,581 other records.

    leastmost
  • Total fat

    Lower than 96%

    Same value as 0 of 1,593 other records.

    leastmost
  • Potassium

    Lower than 94%

    Same value as 0 of 906 other records.

    leastmost
  • Fiber

    Higher than 93%

    Same value as 9 of 1,590 other records.

    leastmost
  • Sodium

    Higher than 90%

    Same value as 3 of 1,592 other records.

    leastmost
  • Calcium

    Lower than 80%

    Same value as 3 of 1,583 other records.

    leastmost

Questions

How many calories are in hill country fare chili macaroni pasta & tomato chili sauce skillet mix, chili macaroni?
1/3 cup (38 g): estimated 125 calories; protein: 4 g, carbohydrates: 26 g, fat: 0.5 g.
How much protein is in hill country fare chili macaroni pasta & tomato chili sauce skillet mix, chili macaroni?
10.5 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in hill country fare chili macaroni pasta & tomato chili sauce skillet mix, chili macaroni?
63.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
Protein10.5 g
Total lipid (fat)1.3 g
Carbohydrate, by difference68.4 g
Fiber, total dietary5.3 g
Total Sugars5.3 g
Sugars, added2.6 g
Calcium, Ca53 mg
Iron, Fe4.5 mg
Potassium, K79 mg
Sodium, Na1,500 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2372834, published 2022-12-07. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.