Hiland red velvet cake premium ice cream, Red velvet cake
USDA name: Red velvet cake premium ice cream, Red velvet cake
Brandedby Hiland Dairy Inc.
230 calories in 2/3 cup (97 g). Per 100 g, protein: 3.1 g, carbohydrates: 35 g, fat: 9.3 g.
Among the other records in Ice Cream & Frozen Yogurt, per 100 g: more sugars than 99%, and more carbohydrates than 88%.
Hiland red velvet cake premium ice cream, Red velvet cake, 2/3 cup (97 g)
230 calories
- Protein3 g5% of calories
- Carbs34 g59% of calories
incl. 0 g fiber · 31 g sugars
- Fat9 g35% of calories
Nutrition Facts
Calories230
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 072060087376 · We may earn a commission
minerals
% of the Daily Value in this serving
- Calcium6% 77.6 mg
- Sodium6% 130 mg
- Potassium2% 107 mg
- Iron2% 0.33 mg
Ingredients
Milk, Cream, Buttermilk, Red velvet base (sugar, Corn syrup, Water, Cocoa [processed with alkali], Natural and artificial flavors, Salt, Potassium sorbate, Red #40), Cream cheese variegate (sugar, Cream cheese [pasteurized milk and cream, Cheese culture, Salt, Carob bean or xanthan or guar gum], Invert sugar, Water, Corn starch, Titanium dioxide, Natural flavors [cream and dairy flavor]), Sugar, Red velvet cake pieces (unenriched wheat flour, Water, Sugar, Partially hydrogenated soybean oil, Corn starch, Pasteurized eggs, Cocoa [processed with alkali], Salt, Baking soda, Red 40 powder), Sugar, Corn syrup, High fructose corn syrup, Whey (milk), Stabilized and emulsified by propylene glycol monoesters, Mono and diglycerides, Guar gum, Cellulose gum, And carrageenan.
- Brand
- Hiland
- Made by
- Hiland Dairy Inc.
- Label serving
- 2/3 cup
- Barcode (GTIN/UPC)
- 072060087376
- Category
- Ice Cream & Frozen Yogurt
- Label updated
- 2018-09-06
How it compares
Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 99%
Same value as 0 of 13,029 other records.
leastmostCarbohydrates
Higher than 88%
Same value as 5 of 13,006 other records.
leastmostSodium
Higher than 86%
Same value as 28 of 13,051 other records.
leastmostPotassium
Lower than 79%
Same value as 22 of 7,565 other records.
leastmostCalcium
Lower than 75%
Same value as 59 of 12,671 other records.
leastmostCalories
Higher than 66%
Same value as 52 of 13,084 other records.
leastmost
Questions
- How many calories are in hiland red velvet cake premium ice cream, red velvet cake?
- 2/3 cup (97 g): 230 calories; protein: 3 g, carbohydrates: 34 g, fat: 9 g.
- How much protein is in hiland red velvet cake premium ice cream, red velvet cake?
- 3.1 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
- How many net carbs are in hiland red velvet cake premium ice cream, red velvet cake?
- 35 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 237 kcal |
| Protein | 3.1 g |
| Total lipid (fat) | 9.3 g |
| Carbohydrate, by difference | 35 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 32 g |
| Sugars, added | 14.4 g |
| Calcium, Ca | 80 mg |
| Iron, Fe | 0.34 mg |
| Potassium, K | 110 mg |
| Sodium, Na | 134 mg |
| Vitamin D (D2 + D3), International Units | 8 iu |
| Fatty acids, total saturated | 5.2 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 41 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2476125, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.