How many calories are in hiland banana split lowfat yogurt, banana split?

100 g: 118 calories; protein: 3.5 g, carbohydrates: 23.5 g, fat: 0.88 g.

How much protein is in hiland banana split lowfat yogurt, banana split?

3.5 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.

How many net carbs are in hiland banana split lowfat yogurt, banana split?

23.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Hiland banana split lowfat yogurt, Banana split

USDA name: Banana split lowfat yogurt, Banana split

Brandedby Hiland Dairy Inc.

118 calories in 100 g. Per 100 g, protein: 3.5 g, carbohydrates: 23.5 g, fat: 0.88 g.

Serving

= 100 g

Hiland banana split lowfat yogurt, Banana split, 100 g

118 calories

Protein: 3.5 g
Carbs: 23.5 g
Fat: 0.88 g
Fiber: 0 g
Sugars: 20.6 g

Nutrition Facts

Serving size100 g

Amount per serving
Calories118

% Daily Value*

Total Fat 0.88 g1%

Saturated Fat 0.59 g3%

Trans Fat 0 g

Cholesterol 3 mg1%

Sodium 59 mg3%

Total Carbohydrate 23.5 g9%

Dietary Fiber 0 g0%

Total Sugars 20.6 g

Includes Added Sugars 15.9 g32%

Protein 3.5 g

Calcium 88 mg7%

Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Calcium7% 88 mg
Sodium3% 59 mg

Little or none: Iron.

Ingredients

Cultured pasteurized grade a low fat milk, Sugar, Non fat dry milk, High fructose corn syrup, Modified food starch, Gelatin, Maraschino cherries (cherries, Water, Corn syrup, Sugar citric acid, Sodium benzoate, Potassium sorbate, Artificial & natural flavors, Red #40), Water, Bananas, Strawberries, Pineapples, Potassium sorbate, Natural flavors, Sodium sitrate, Citric acid, Salt, Ascorbic acid, Phosphoric acid.

Brand: Hiland
Made by: Hiland Dairy Inc.
Label serving: 6 oz
Barcode (GTIN/UPC): 072060004847
Category: Yogurt
Label updated: 2023-03-08

How it compares

Against other records in Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Sugars
Higher than 99%
Same value as 0 of 6,009 other records.
leastmost
Carbohydrates
Higher than 98%
Same value as 4 of 6,010 other records.
leastmost
Calories
Higher than 89%
Same value as 32 of 6,044 other records.
leastmost
Sodium
Higher than 81%
Same value as 184 of 6,028 other records.
leastmost
Calcium
Lower than 71%
Same value as 522 of 6,001 other records.
leastmost
Protein
Lower than 62%
Same value as 629 of 6,030 other records.
leastmost

Questions

How many calories are in hiland banana split lowfat yogurt, banana split?: 100 g: 118 calories; protein: 3.5 g, carbohydrates: 23.5 g, fat: 0.88 g.
How much protein is in hiland banana split lowfat yogurt, banana split?: 3.5 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
How many net carbs are in hiland banana split lowfat yogurt, banana split?: 23.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

Chobani banana splitberry strawberry banana low-fat yogurt milkshake drink, Banana splitberry

All 14 reported nutrients, per 100 g+

Energy	118 kcal
Protein	3.5 g
Total lipid (fat)	0.88 g
Carbohydrate, by difference	23.5 g
Fiber, total dietary	0 g
Total Sugars	20.6 g
Sugars, added	15.9 g
Calcium, Ca	88 mg
Iron, Fe	0 mg
Sodium, Na	59 mg
Vitamin D (D2 + D3), International Units	0 iu
Fatty acids, total saturated	0.59 g
Fatty acids, total trans	0 g
Cholesterol	3 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2535344, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.