Hidden bay 8/10 oz co v/p redfish
USDA name: 8/10 oz co v/p redfish
Brandedby Independent Marketing Alliance
130 calories in 4 oz (112 g). 17 g protein, 0.89 g carbs and 4.5 g fat per 100 g.
Hidden bay 8/10 oz co v/p redfish, 4 oz (112 g)
130 calories
- Protein
- 19 g
- Carbs
- 1.0 g
- Fat
- 5 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories130
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Potassium7% 310 mg
- Iron6% 1.0 mg
- Calcium5% 65 mg
- Sodium3% 65 mg
Ingredients
Redfish, Carbon monoxide (to retain natural color)
- Brand
- Hidden bay
- Made by
- Independent Marketing Alliance
- Label serving
- 4 oz
- Barcode (GTIN/UPC)
- 00822486203191
- Category
- Fish Unprepared/Unprocessed
- Label updated
- 2018-04-18
How it compares
Against the 539 foods in Fish Unprepared/Unprocessed, per 100 g.
Fiber
Lower than 100%
leastmostSugars
Lower than 100%
leastmostVitamin C
Lower than 100%
leastmostCalcium
Higher than 91%
leastmostCarbohydrates
Higher than 86%
leastmostTotal fat
Higher than 76%
leastmost
Questions
- How many calories are in hidden bay 8/10 oz co v/p redfish?
- 4 oz (112 g) has 130 calories, 19 g of protein, 1.0 g of carbohydrates and 5 g of fat.
- How much protein is in hidden bay 8/10 oz co v/p redfish?
- 17 g per 100 g, which is 58% of its calories.
- How many net carbs are in hidden bay 8/10 oz co v/p redfish?
- 0.89 g per 100 g: 0.89 g of carbohydrates minus 0 g of fiber.
All 19 nutrients, per 100 g+
| Energy | 116 kcal |
| Protein | 17 g |
| Total lipid (fat) | 4.5 g |
| Carbohydrate, by difference | 0.89 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 58 mg |
| Iron, Fe | 0.89 mg |
| Potassium, K | 277 mg |
| Sodium, Na | 58 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0.89 g |
| Fatty acids, total monounsaturated | 0 g |
| Fatty acids, total polyunsaturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 85 mg |
| Vitamin E (label entry primarily) | 0 iu |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 1458394, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.