Hershey's, Quarter sheet cake, Chocolate
Brandedby Wal-Mart Stores, Inc.
330 calories in 0.055 cake (79 g). Per 100 g, protein: 2.5 g, carbohydrates: 63.3 g, fat: 16.5 g.
Hershey's, Quarter sheet cake, Chocolate, 0.055 cake (79 g)
330 calories
- Protein
- 2 g
- Carbs
- 50 g
- Fat
- 13 g
- Fiber
- 1 g
- Sugars
- 40 g
Nutrition Facts
Calories330
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Iron10% 1.8 mg
- Sodium7% 160 mg
Little or none: Calcium.
Ingredients
Sugar, Hershey's special, Dark syrup (high fructose corn syrup, Corn syrup, Water, Cocoa processed with alkali, Sugar, Salt, Mono- and diglycerides, Xanthan gum, Polysorbate 60, Artificial flavor), Enriched bleached wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Vegetable shortening (palm oil, Mono- and diglycerides, Polysorbate 60), Eggs, Margarine (palm oil, Water, Soybean oil, Salt, Mono- and diglycerides, Artificial flavor, Annatto extract [for color], Preservative [calcium disodium edta], Vitamin a palmitate), Cultured buttermilk (cultured milk, Nonfat milk, Modified cornstarch, Sodium citrate, Locust bean gum, Carrageenan, Mono- and diglycerides, Salt, Vitamin a palmitate, Vitamin d3), Invert sugar, Cocoa processed with alkali, Semisweet chocolate chunks (sugar, Chocolate liquor, Cocoa butter, Milkfat, Soy lecithin, Natural flavor, Salt), Contains less than 2% of the following: cream (cream, Milk, Nonfat milk, Carrageenan, Cellulose gum, Monoglycerides, Polysorbate 80, Salt, Guar gum), Palm and palm kernel oils, Modified cornstarch, Natural and artificial flavor, Leavening (baking soda, Sodium acid pyrophosphate, Monocalcium phosphate), Milk, Nonfat milk, Natural flavor, Salt, Corn syrup, Soybean oil, Soy lecithin, High fructose corn syrup, Preservatives (potassium sorbate, Propylene glycol), Citric acid.
- Brand
- Hershey's
- Made by
- Wal-Mart Stores, Inc.
- Label serving
- 0.055 cake
- Barcode (GTIN/UPC)
- 078742109244
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2020-09-05
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 97%
Same value as 2 of 9,124 other records.
leastmostCarbohydrates
Higher than 86%
Same value as 8 of 9,105 other records.
leastmostProtein
Lower than 83%
Same value as 57 of 9,133 other records.
leastmostIron
Higher than 82%
Same value as 20 of 9,042 other records.
leastmostCalcium
Lower than 80%
Same value as 1,791 of 9,030 other records.
leastmostSodium
Lower than 80%
Same value as 17 of 9,138 other records.
leastmost
Questions
- How many calories are in hershey's, quarter sheet cake, chocolate?
- 0.055 cake (79 g): 330 calories; protein: 2 g, carbohydrates: 50 g, fat: 13 g.
- How much protein is in hershey's, quarter sheet cake, chocolate?
- 2.5 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
- How many net carbs are in hershey's, quarter sheet cake, chocolate?
- 62 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
All 14 reported nutrients, per 100 g+
| Energy | 418 kcal |
| Protein | 2.5 g |
| Total lipid (fat) | 16.5 g |
| Carbohydrate, by difference | 63.3 g |
| Fiber, total dietary | 1.3 g |
| Total Sugars | 50.6 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 2.3 mg |
| Sodium, Na | 203 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 253 iu |
| Fatty acids, total saturated | 7.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 32 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2089200, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.