Hershey's blueberry cheesecake premium ice cream, Blueberry cheesecake

USDA name: Blueberry cheesecake premium ice cream, Blueberry cheesecake

Brandedby Hershey Creamery Company

230 calories in 2/3 cup (103 g). Per 100 g, protein: 2.9 g, carbohydrates: 33 g, fat: 8.7 g.

Serving
1
= 103 g
230KCAL

Hershey's blueberry cheesecake premium ice cream, Blueberry cheesecake, 2/3 cup (103 g)

230 calories

Protein
3 g
Carbs
34 g
Fat
9 g
Fiber
0 g
Sugars
24 g

Nutrition Facts

Serving size2/3 cup (103 g)
Amount per serving
Calories
230
% Daily Value*
Total Fat 9 g12%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 35 mg12%
Sodium 121 mg5%
Total Carbohydrate 34 g12%
Dietary Fiber 0 g0%
Total Sugars 24 g
Includes Added Sugars 19 g38%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 140 mg11%
Iron 0 mg0%
Potassium 145 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Calcium11% 140 mg
    • Sodium5% 121 mg
    • Potassium3% 145 mg

    Little or none: Iron.

    Ingredients

    Cream, Nonfat milk, Blueberry ribbon (high fructose corn syrup, Water, Corn syrup, Blueberries, Sugar, Modified corn starch, Citric acid, Salt, Natural flavor, Xanthan gum, Locust bean gum, Red 40, Blue 1), Cheesecake flavor (corn syrup, Water, High fructose corn syrup, Cream cheese powder [cream cheese (cultured milk, Salt, Carob bean gum, Enzyme), Nonfat milk], Modified corn starch, Condensed milk, Lemon juice concentrate, Sodium citrate, Pectin, Citric acid, Salt, Sugar, Xanthan gum, Natural and artificial flavor), Sugar, High fructose corn syrup, Cheesecake cubes (cream cheese [cultured milk and cream, Salt, Carob bean gum, Guar gum, Xanthan gum], Sugar, Graham crumb [enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Graham flour, Sugar, Palm oil, Molasses, Honey, Salt, Sodium bicarbonate], Egg, Sour cream [cultured milk and cream, Microbial enzymes]. Palm oil, Corn starch, Vanilla extract, Soybean oil, Soy lecithin), Corn syrup, Whey, Mono & diglycerides, Guar gum, Polysorbate 80, Carrageenan.

    Brand
    Hershey's
    Made by
    Hershey Creamery Company
    Label serving
    2/3 cup
    Barcode (GTIN/UPC)
    024682009922
    Category
    Ice Cream & Frozen Yogurt
    Label updated
    2023-06-01

    How it compares

    Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates

      Higher than 84%

      Same value as 0 of 13,031 other records.

      leastmost
    • Calcium

      Higher than 83%

      Same value as 58 of 12,697 other records.

      leastmost
    • Sodium

      Higher than 80%

      Same value as 49 of 13,078 other records.

      leastmost
    • Protein

      Lower than 71%

      Same value as 26 of 13,066 other records.

      leastmost
    • Potassium

      Lower than 68%

      Same value as 31 of 7,590 other records.

      leastmost
    • Sugars

      Higher than 65%

      Same value as 11 of 13,056 other records.

      leastmost

    Questions

    How many calories are in hershey's blueberry cheesecake premium ice cream, blueberry cheesecake?
    2/3 cup (103 g): 230 calories; protein: 3 g, carbohydrates: 34 g, fat: 9 g.
    How much protein is in hershey's blueberry cheesecake premium ice cream, blueberry cheesecake?
    2.9 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
    How many net carbs are in hershey's blueberry cheesecake premium ice cream, blueberry cheesecake?
    33 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy223 kcal
    Protein2.9 g
    Total lipid (fat)8.7 g
    Carbohydrate, by difference33 g
    Fiber, total dietary0 g
    Total Sugars23.3 g
    Sugars, added18.4 g
    Calcium, Ca136 mg
    Iron, Fe0 mg
    Potassium, K141 mg
    Sodium, Na117 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated5.8 g
    Fatty acids, total trans0 g
    Cholesterol34 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2573406, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.