Heritage three cheese angus beef meatballs, Three cheese

USDA name: Three cheese angus beef meatballs, Three cheese

Brandedby Quaker Maid Meats, Inc.

230 calories in 2 Meatballs (85g/3oz). Per 100 g, protein: 14.1 g, carbohydrates: 4.7 g, fat: 22.4 g.

Serving
1
= 85 g
230KCAL

Heritage three cheese angus beef meatballs, Three cheese, 2 Meatballs (85g/3oz)

230 calories

Protein
12 g
Carbs
4 g
Fat
19 g
Fiber
1 g
Sugars
0 g

Nutrition Facts

Serving size2 Meatballs (85g/3oz)
Amount per serving
Calories230
% Daily Value*
Total Fat 19 g24%
Saturated Fat 8 g40%
Trans Fat 1 g
Cholesterol 60.4 mg20%
Sodium 580 mg25%
Total Carbohydrate 4 g1%
Dietary Fiber 1 g4%
Total Sugars 0 g
Protein 12 g
Calcium 40 mg3%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin A, Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium25% 580 mg
    • Iron8% 1.4 mg
    • Calcium3% 40 mg

    Ingredients

    Angus beef, Water, Eggs, Bread crumbs (whole grain wheat flour, Distilled vinegar, 2% or less of malted barley flour, Yeast, Sea salt, Leavening [sodium bicarbonate], Spice extractive), Domestic asiago cheese (cow's milk, Cheese cultures, Salt, Enzymes), Domestic parmesan cheese (part skim cow's milk, Cheese cultures, Salt, Enzymes), Domestic romano cheese (cow's milk, Salt, Cheese cultures, Enzymes), Isolated soy protein, Salt, Cheese flavor (maltodextrin, Whey solids, Natural romano cheese flavor, Salt), Romano flavor (corn starch, Salt, Modified palm oil, Sunflower oil, Yeast extract, Natural flavor, Silicon dioxide, And tocopherols), Parsley, Black pepper

    Brand
    Heritage
    Made by
    Quaker Maid Meats, Inc.
    Label serving
    2 Meatballs (85g/3oz)
    Barcode (GTIN/UPC)
    00073504123155
    Category
    Frozen Dinners & Entrees
    Label updated
    2023-06-23

    How it compares

    Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Higher than 99%

      Same value as 4 of 5,005 other records.

      leastmost

    • Sodium

      Higher than 98%

      Same value as 1 of 5,004 other records.

      leastmost

    • Calories

      Higher than 97%

      Same value as 5 of 5,006 other records.

      leastmost

    • Carbohydrates

      Lower than 96%

      Same value as 11 of 4,990 other records.

      leastmost

    • Sugars

      Lower than 95%

      Same value as 231 of 5,000 other records.

      leastmost

    • Protein

      Higher than 95%

      Same value as 10 of 4,995 other records.

      leastmost

    Questions

    How many calories are in heritage three cheese angus beef meatballs, three cheese?
    2 Meatballs (85g/3oz): 230 calories; protein: 12 g, carbohydrates: 4 g, fat: 19 g.
    How much protein is in heritage three cheese angus beef meatballs, three cheese?
    14.1 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
    How many net carbs are in heritage three cheese angus beef meatballs, three cheese?
    3.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 14 reported nutrients, per 100 g+
    Energy271 kcal
    Protein14.1 g
    Total lipid (fat)22.4 g
    Carbohydrate, by difference4.7 g
    Fiber, total dietary1.2 g
    Total Sugars0 g
    Calcium, Ca47 mg
    Iron, Fe1.7 mg
    Sodium, Na682 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, RAE0 µg
    Fatty acids, total saturated9.4 g
    Fatty acids, total trans1.2 g
    Cholesterol71 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2614289, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.