Heritage three cheese angus beef meatballs, Three cheese

USDA name: Three cheese angus beef meatballs, Three cheese

Brandedby Quaker Maid Meats, Inc.

230 calories in 2 Meatballs (85g/3oz). Per 100 g, protein: 14.1 g, carbohydrates: 4.7 g, fat: 22.4 g.

Among the other records in Frozen Dinners & Entrees, per 100 g: more total fat than 99%, and more sodium than 98%.

Compare with another food →

Serving
1
= 85 g
230KCAL
Where the calories come from

Heritage three cheese angus beef meatballs, Three cheese, 2 Meatballs (85g/3oz)

230 calories

  • Protein12 g20% of calories
  • Carbs4 g7% of calories

    incl. 1 g fiber · 0 g sugars

  • Fat19 g73% of calories

Nutrition Facts

Serving size2 Meatballs (85g/3oz)
Amount per serving
Calories
230
% Daily Value*
Total Fat 19 g24%
Saturated Fat 8 g40%
Trans Fat 1 g
Cholesterol 60.4 mg20%
Sodium 580 mg25%
Total Carbohydrate 4 g1%
Dietary Fiber 1 g4%
Total Sugars 0 g
Protein 12 g
Calcium 40 mg3%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 073504123155 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium25% 580 mg
  • Iron8% 1.4 mg
  • Calcium3% 40 mg

Ingredients

Angus beef, Water, Eggs, Bread crumbs (whole grain wheat flour, Distilled vinegar, 2% or less of malted barley flour, Yeast, Sea salt, Leavening [sodium bicarbonate], Spice extractive), Domestic asiago cheese (cow's milk, Cheese cultures, Salt, Enzymes), Domestic parmesan cheese (part skim cow's milk, Cheese cultures, Salt, Enzymes), Domestic romano cheese (cow's milk, Salt, Cheese cultures, Enzymes), Isolated soy protein, Salt, Cheese flavor (maltodextrin, Whey solids, Natural romano cheese flavor, Salt), Romano flavor (corn starch, Salt, Modified palm oil, Sunflower oil, Yeast extract, Natural flavor, Silicon dioxide, And tocopherols), Parsley, Black pepper

Brand
Heritage
Made by
Quaker Maid Meats, Inc.
Label serving
2 Meatballs (85g/3oz)
Barcode (GTIN/UPC)
00073504123155
Category
Frozen Dinners & Entrees
Label updated
2023-06-23

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 99%

    Same value as 4 of 5,002 other records.

    leastmost
  • Sodium

    Higher than 98%

    Same value as 1 of 5,001 other records.

    leastmost
  • Calories

    Higher than 97%

    Same value as 5 of 5,003 other records.

    leastmost
  • Carbohydrates

    Lower than 96%

    Same value as 11 of 4,987 other records.

    leastmost
  • Sugars

    Lower than 95%

    Same value as 230 of 4,997 other records.

    leastmost
  • Protein

    Higher than 95%

    Same value as 10 of 4,992 other records.

    leastmost

Questions

How many calories are in heritage three cheese angus beef meatballs, three cheese?
2 Meatballs (85g/3oz): 230 calories; protein: 12 g, carbohydrates: 4 g, fat: 19 g.
How much protein is in heritage three cheese angus beef meatballs, three cheese?
14.1 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
How many net carbs are in heritage three cheese angus beef meatballs, three cheese?
3.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy271 kcal
Protein14.1 g
Total lipid (fat)22.4 g
Carbohydrate, by difference4.7 g
Fiber, total dietary1.2 g
Total Sugars0 g
Calcium, Ca47 mg
Iron, Fe1.7 mg
Sodium, Na682 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, RAE0 µg
Fatty acids, total saturated9.4 g
Fatty acids, total trans1.2 g
Cholesterol71 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2614289, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.