Heinen's steakhouse potato salad, Steakhouse potato

USDA name: Steakhouse potato salad, Steakhouse potato

Brandedby Rafael Padilla & Cia S. En C.

210 calories in 2/3 cup (141 g). Per 100 g, protein: 3.5 g, carbohydrates: 12.8 g, fat: 9.2 g.

Serving
1
= 141 g
210KCAL

Heinen's steakhouse potato salad, Steakhouse potato, 2/3 cup (141 g)

210 calories

Protein
5 g
Carbs
18 g
Fat
13 g
Fiber
2 g
Sugars
3 g

Nutrition Facts

Serving size2/3 cup (141 g)
Amount per serving
Calories
210
% Daily Value*
Total Fat 13 g17%
Saturated Fat 3.5 g17%
Trans Fat 0 g
Cholesterol 29.6 mg10%
Sodium 520 mg23%
Total Carbohydrate 18 g7%
Dietary Fiber 2 g7%
Total Sugars 3 g
Includes Added Sugars 0.99 g2%
Protein 5 g
Iron 0.8 mg4%
Potassium 510 mg11%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium23% 520 mg
  • Potassium11% 510 mg
  • Iron4% 0.8 mg

Ingredients

Potatoes, Water soybean oil, Sour cream cultured milk and cream), Celery, Imitation cheddar cheese (water, Palm oil casein [milk protein], Modified potato starch, Non fat dry milk, Salt, Sodium phosphate, Natural flavor sodium aluminum phosphate, Lactic acid, Guar gum, Sorbic acd [as a preservative], Apocarotenal, And beta carotene [color], Ant-caking blend [corn starch, Potato starch, Cellulose, Dextrose, Glucose oxidase]), Eggs, Contains less than 2% of fully cooked bacon bits with smoke flavor added bacon bits [cured with water, Salt, Sugar, Sodium phosphates, Sodium erythorbate, Sodium nitrite], Smoke flavor. May contain dextrose, Potassium chloride, Green onions, White distilled vinegar, Red onions, Green bell peppers, Salt, Granulated onion, Sweet cream buttermilk solids, Sugar, Red bell peppers, Egg yolks (egg yolks), Salt, Potassium sorbate (to retard spoilage), Granulated garlic, Xanthan gum, Spices, Lemon juice concentrate, Paprika (color).

Brand
Heinen's
Made by
Rafael Padilla & Cia S. En C.
Label serving
2/3 cup
Barcode (GTIN/UPC)
020601417380
Category
Pickles, Olives, Peppers & Relishes
Label updated
2021-10-11

How it compares

Against other records in Pickles, Olives, Peppers & Relishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 93%

    Same value as 0 of 2,982 other records.

    leastmost
  • Protein

    Higher than 83%

    Same value as 0 of 10,002 other records.

    leastmost
  • Sodium

    Lower than 77%

    Same value as 6 of 10,009 other records.

    leastmost
  • Carbohydrates

    Higher than 72%

    Same value as 0 of 9,992 other records.

    leastmost
  • Calories

    Higher than 68%

    Same value as 13 of 10,068 other records.

    leastmost
  • Total fat

    Higher than 63%

    Same value as 0 of 10,009 other records.

    leastmost

Questions

How many calories are in heinen's steakhouse potato salad, steakhouse potato?
2/3 cup (141 g): 210 calories; protein: 5 g, carbohydrates: 18 g, fat: 13 g.
How much protein is in heinen's steakhouse potato salad, steakhouse potato?
3.5 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in heinen's steakhouse potato salad, steakhouse potato?
11.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy149 kcal
Protein3.5 g
Total lipid (fat)9.2 g
Carbohydrate, by difference12.8 g
Fiber, total dietary1.4 g
Total Sugars2.1 g
Sugars, added0.7 g
Iron, Fe0.57 mg
Potassium, K362 mg
Sodium, Na369 mg
Vitamin D (D2 + D3), International Units6 iu
Fatty acids, total saturated2.5 g
Fatty acids, total trans0 g
Cholesterol21 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2487118, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.