Heinen's spinach alfredo cauliflower crust pizza topped with alfredo sauce, Spinach, Mozzarella, Red onion and asiago, Spinach alfredo

USDA name: Spinach alfredo cauliflower crust pizza topped with alfredo sauce, Spinach, Mozzarella, Red onion and asiago, Spinach alfredo

Brandedby Rafael Padilla & Cia S. En C.

421 calories in 1/2 pizza (165 g). Per 100 g, protein: 5.5 g, carbohydrates: 37.6 g, fat: 10.3 g.

Serving
1
= 165 g
421KCAL

Heinen's spinach alfredo cauliflower crust pizza topped with alfredo sauce, Spinach, Mozzarella, Red onion and asiago, Spinach alfredo, 1/2 pizza (165 g)

421 calories

Protein
9 g
Carbs
62 g
Fat
17 g
Fiber
6.9 g
Sugars
5 g

Nutrition Facts

Serving size1/2 pizza (165 g)
Amount per serving
Calories
421
% Daily Value*
Total Fat 17 g22%
Saturated Fat 9 g45%
Trans Fat 0 g
Cholesterol 34.6 mg12%
Sodium 719 mg31%
Total Carbohydrate 62 g23%
Dietary Fiber 6.9 g25%
Total Sugars 5 g
Includes Added Sugars 3 g6%
Protein 9 g
Calcium 180 mg14%
Iron 0.59 mg3%
Potassium 90.8 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium31% 719 mg
  • Calcium14% 180 mg
  • Iron3% 0.59 mg
  • Potassium2% 90.8 mg

Ingredients

Crust: cauliflower, Corn starch, Rice flour, Potato starch, Inulin, Psyllium husk powder, Water, Dextrose, Fructose, Modified cellulose, Extra virgin olive oil, Brown cane sugar, Sea salt, Yeast. Topping: alfredo sauce (whipping cream [cream, Milk, Carrageenan, Mono and diglycerides, Cellulose gum, Polysorbate 80, Sodium citrate], Mascarpone [cream, Milk, Skim milk powder, Locust bean gum, Citric acid, Carrageenan], Parmesan [pasteurized milk, Salt, Lipase, Microbial enzyme, Bacterial culture, Cellulose, Natamycin], Onion powder), Spinach, Mozzarella (pasteurized milk, Bacterial culture, Salt, Calcium chloride, Microbial enzyme), Red onion, Asiago (pasteurized milk, Salt, Bacterial culture, Microbial enzyme, Lipase.

Brand
Heinen's
Made by
Rafael Padilla & Cia S. En C.
Label serving
1/2 pizza
Barcode (GTIN/UPC)
020601414525
Category
Pizza
Label updated
2023-01-12

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 99%

    Same value as 0 of 3,444 other records.

    leastmost
  • Fiber

    Higher than 98%

    Same value as 1 of 3,443 other records.

    leastmost
  • Protein

    Lower than 98%

    Same value as 0 of 3,447 other records.

    leastmost
  • Potassium

    Lower than 97%

    Same value as 2 of 1,803 other records.

    leastmost
  • Iron

    Lower than 96%

    Same value as 4 of 3,429 other records.

    leastmost
  • Calcium

    Lower than 79%

    Same value as 22 of 3,427 other records.

    leastmost

Questions

How many calories are in heinen's spinach alfredo cauliflower crust pizza topped with alfredo sauce, spinach, mozzarella, red onion and asiago, spinach alfredo?
1/2 pizza (165 g): 421 calories; protein: 9 g, carbohydrates: 62 g, fat: 17 g.
How much protein is in heinen's spinach alfredo cauliflower crust pizza topped with alfredo sauce, spinach, mozzarella, red onion and asiago, spinach alfredo?
5.5 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
How many net carbs are in heinen's spinach alfredo cauliflower crust pizza topped with alfredo sauce, spinach, mozzarella, red onion and asiago, spinach alfredo?
33.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy255 kcal
Protein5.5 g
Total lipid (fat)10.3 g
Carbohydrate, by difference37.6 g
Fiber, total dietary4.2 g
Total Sugars3 g
Sugars, added1.8 g
Calcium, Ca109 mg
Iron, Fe0.36 mg
Potassium, K55 mg
Sodium, Na436 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated5.5 g
Fatty acids, total trans0 g
Cholesterol21 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2495667, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.