HEALTHY CHOICE Chicken and Dumpling Soup, 15 OZ

Brandedby Conagra Brands Inc

151 calories in 1 can (425g) (251 g). Per 100 g, protein: 2.8 g, carbohydrates: 8.8 g, fat: 1.2 g.

Serving
1
= 251 g
151KCAL

HEALTHY CHOICE Chicken and Dumpling Soup, 15 OZ, 1 can (425g) (251 g)

151 calories

Protein
7 g
Carbs
22 g
Fat
3 g
Fiber
2 g
Sugars
3 g

Nutrition Facts

Serving size1 can (425g) (251 g)
Amount per serving
Calories
151
% Daily Value*
Total Fat 3 g4%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 30.1 mg10%
Sodium 479 mg21%
Total Carbohydrate 22 g8%
Dietary Fiber 2 g7%
Total Sugars 3 g
Protein 7 g
Calcium 0 mg0%
Iron 0.5 mg3%
Potassium 379 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium21% 479 mg
    • Potassium8% 379 mg
    • Iron3% 0.5 mg

    Little or none: Calcium.

    Ingredients

    Chicken Broth, Herbed Dumplings (Water, Wheat Flour, Eggs, Durum Wheat Flour, Salt, Spices, Natural Flavor, Oleoresin Turmeric), Carrots, Cooked Chicken (Chicken Breast With Rib Meat, Water, Modified Rice Starch, Isolated Soy Protein, Salt, Sodium Phosphates), Celery, Corn, Peas, Less Than 2% Of: Corn Starch, Modified Corn Starch, Rendered Chicken Fat, Turkey Broth, Salt, Flavorings, Potassium Salt, Autolyzed Yeast Extract, Cooked Chicken, Disodium Inosinate & Disodium Guanylate, Chicken Flavor,Mushroom Powder, Turkey Fat, Turkey Meat, Citric Acid, Turmeric, Sugar, Beta Carotene (Color). Contains: Egg, Soy, Wheat.

    Brand
    Healthy Choice
    Made by
    Conagra Brands Inc
    Label serving
    1 can (425g)
    Barcode (GTIN/UPC)
    00050100407971
    Category
    Prepared Soups
    Label updated
    2018-11-17

    How it compares

    Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Lower than 88%

      Same value as 3 of 909 other records.

      leastmost
    • Calcium

      Lower than 87%

      Same value as 114 of 909 other records.

      leastmost
    • Iron

      Lower than 74%

      Same value as 21 of 909 other records.

      leastmost
    • Carbohydrates

      Higher than 66%

      Same value as 2 of 909 other records.

      leastmost
    • Protein

      Higher than 62%

      Same value as 4 of 909 other records.

      leastmost
    • Calories

      Higher than 56%

      Same value as 4 of 909 other records.

      leastmost

    Questions

    How many calories are in healthy choice chicken and dumpling soup, 15 oz?
    1 can (425g) (251 g): 151 calories; protein: 7 g, carbohydrates: 22 g, fat: 3 g.
    How much protein is in healthy choice chicken and dumpling soup, 15 oz?
    2.8 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
    How many net carbs are in healthy choice chicken and dumpling soup, 15 oz?
    8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 18 reported nutrients, per 100 g+
    Energy60 kcal
    Protein2.8 g
    Total lipid (fat)1.2 g
    Carbohydrate, by difference8.8 g
    Fiber, total dietary0.8 g
    Total Sugars1.2 g
    Calcium, Ca0 mg
    Iron, Fe0.2 mg
    Potassium, K151 mg
    Sodium, Na191 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Vitamin D (D2 + D3), International Units0 iu
    Fatty acids, total saturated0.4 g
    Fatty acids, total monounsaturated0.6 g
    Fatty acids, total polyunsaturated0.4 g
    Fatty acids, total trans0 g
    Cholesterol12 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2519689, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.