Healthy choice chana masala chickpeas and brown rice with herbed vegetables in a masala spiced tomato sauce simply steamers, Chana masala
USDA name: Chana masala chickpeas and brown rice with herbed vegetables in a masala spiced tomato sauce simply steamers, Chana masala
Brandedby Conagra Brands, Inc.
249 calories in 1 meal (262 g). Per 100 g, protein: 3.4 g, carbohydrates: 15.3 g, fat: 2.3 g.
Healthy choice chana masala chickpeas and brown rice with herbed vegetables in a masala spiced tomato sauce simply steamers, Chana masala, 1 meal (262 g)
249 calories
- Protein
- 9 g
- Carbs
- 40 g
- Fat
- 6 g
- Fiber
- 7.1 g
- Sugars
- 3 g
Nutrition Facts
Calories249
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C5% 4.7 mg
Little or none: Vitamin A, Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium26% 600 mg
- Potassium8% 390 mg
- Iron8% 1.5 mg
- Calcium4% 49.8 mg
Ingredients
Masala spiced tomato sauce (water, Diced tomatoes, Onions, Tomato puree, Corn starch, Garlic, Olive oil, Contains 2% or less of: sugar, Salt, Garam masala [spices {cumin, Cardamom, Coriander, Black pepper, Bay leaves, Cloves, Fenugreek}, Onion powder], Chardonnay wine, Ginger, Canola oil, Chili paste [red chili peppers, Distilled vinegar, Garlic, Salt], Red pepper). Herbed vegetables (organic cauliflower, Organic tomatoes, Cilantro). Cooked organic chickpeas. Cooked organic brown rice (water, Organic brown rice).
- Brand
- Healthy choice
- Made by
- Conagra Brands, Inc.
- Label serving
- 1 meal
- Barcode (GTIN/UPC)
- 072655001282
- Category
- Frozen Dinners & Entrees
- Label updated
- 2023-05-31
How it compares
Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 93%
Same value as 2 of 4,995 other records.
leastmostFiber
Higher than 89%
Same value as 79 of 4,995 other records.
leastmostCalories
Lower than 87%
Same value as 31 of 5,006 other records.
leastmostTotal fat
Lower than 82%
Same value as 5 of 5,005 other records.
leastmostSugars
Lower than 77%
Same value as 8 of 5,000 other records.
leastmostCalcium
Lower than 76%
Same value as 63 of 4,977 other records.
leastmost
Questions
- How many calories are in healthy choice chana masala chickpeas and brown rice with herbed vegetables in a masala spiced tomato sauce simply steamers, chana masala?
- 1 meal (262 g): 249 calories; protein: 9 g, carbohydrates: 40 g, fat: 6 g.
- How much protein is in healthy choice chana masala chickpeas and brown rice with herbed vegetables in a masala spiced tomato sauce simply steamers, chana masala?
- 3.4 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
- How many net carbs are in healthy choice chana masala chickpeas and brown rice with herbed vegetables in a masala spiced tomato sauce simply steamers, chana masala?
- 12.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 19 reported nutrients, per 100 g+
| Energy | 95 kcal |
| Protein | 3.4 g |
| Total lipid (fat) | 2.3 g |
| Carbohydrate, by difference | 15.3 g |
| Fiber, total dietary | 2.7 g |
| Total Sugars | 1.1 g |
| Sugars, added | 0.4 g |
| Calcium, Ca | 19 mg |
| Iron, Fe | 0.57 mg |
| Potassium, K | 149 mg |
| Sodium, Na | 229 mg |
| Vitamin C, total ascorbic acid | 1.8 mg |
| Vitamin A, RAE | 0 µg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0.38 g |
| Fatty acids, total monounsaturated | 1.1 g |
| Fatty acids, total polyunsaturated | 0.57 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2623337, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.