Hatfield texas smokehouse dry rub seasoned boneless pork roast, Texas smokehouse

USDA name: Texas smokehouse dry rub seasoned boneless pork roast, Texas smokehouse

Brandedby Clemens Food Group, Llc

180 calories in 4 onz (112 g). Per 100 g, protein: 14.3 g, carbohydrates: 3.6 g, fat: 9.8 g.

Serving
1
= 112 g
180KCAL

Hatfield texas smokehouse dry rub seasoned boneless pork roast, Texas smokehouse, 4 onz (112 g)

180 calories

Protein
16 g
Carbs
4 g
Fat
11 g
Fiber
0 g
Sugars
2 g

Nutrition Facts

Serving size4 onz (112 g)
Amount per serving
Calories180
% Daily Value*
Total Fat 11 g14%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 54.9 mg18%
Sodium 590 mg26%
Total Carbohydrate 4 g1%
Dietary Fiber 0 g0%
Total Sugars 2 g
Protein 16 g
Calcium 20.2 mg2%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

  • Sodium26% 590 mg
  • Iron6% 1.1 mg
  • Calcium2% 20.2 mg

Ingredients

Pork, Water, Seasoning (sugar, Salt, Tomato powder, Maltodextrin, Onion and garlic powder, Smoke flavor, Spices, Oleoresin of paprika), Contains less than 2% of potassium lactate, Vinegar, Sodium phosphate, Salt, Flavoring.

Brand
Hatfield
Made by
Clemens Food Group, Llc
Label serving
4 onz
Barcode (GTIN/UPC)
070919018878
Category
Other Meats
Label updated
2019-04-17

How it compares

Against other records in Other Meats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 82%

    Same value as 27 of 2,308 other records.

    leastmost

  • Vitamin C

    Higher than 82%

    Same value as 53 of 1,156 other records.

    leastmost

  • Iron

    Lower than 81%

    Same value as 85 of 2,284 other records.

    leastmost

  • Sodium

    Higher than 81%

    Same value as 5 of 2,310 other records.

    leastmost

  • Sugars

    Higher than 78%

    Same value as 50 of 1,814 other records.

    leastmost

  • Carbohydrates

    Higher than 69%

    Same value as 49 of 2,308 other records.

    leastmost

Questions

How many calories are in hatfield texas smokehouse dry rub seasoned boneless pork roast, texas smokehouse?
4 onz (112 g): 180 calories; protein: 16 g, carbohydrates: 4 g, fat: 11 g.
How much protein is in hatfield texas smokehouse dry rub seasoned boneless pork roast, texas smokehouse?
14.3 g per 100 g. Its estimated share of calories is 36%, using 4 kcal per gram of protein.
How many net carbs are in hatfield texas smokehouse dry rub seasoned boneless pork roast, texas smokehouse?
3.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy161 kcal
Protein14.3 g
Total lipid (fat)9.8 g
Carbohydrate, by difference3.6 g
Fiber, total dietary0 g
Total Sugars1.8 g
Calcium, Ca18 mg
Iron, Fe0.96 mg
Sodium, Na527 mg
Vitamin C, total ascorbic acid1.1 mg
Vitamin A, IU0 iu
Fatty acids, total saturated3.6 g
Fatty acids, total trans0 g
Cholesterol49 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2139880, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.