Hatfield savory brown sugar dry rubbed pork loin filet

USDA name: Savory brown sugar dry rubbed pork loin filet

Brandedby Clemens Food Group, Llc

140 calories in 4 oz. (112g). Per 100 g, protein: 17.9 g, carbohydrates: 6.3 g, fat: 3.1 g.

Among the other records in Pepperoni, Salami & Cold Cuts, per 100 g: less sodium than 98%, and more sugars than 90%.

Compare with another food →

Serving
1
= 112 g
140KCAL
Where the calories come from

Hatfield savory brown sugar dry rubbed pork loin filet, 4 oz. (112g)

140 calories

  • Protein20 g57% of calories
  • Carbs7 g20% of calories

    incl. 0 g fiber · 5 g sugars

  • Fat3.5 g23% of calories

Nutrition Facts

Serving size4 oz. (112g)
Amount per serving
Calories140
% Daily Value*
Total Fat 3.5 g4%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 60.5 mg20%
Sodium 470 mg20%
Total Carbohydrate 7 g3%
Dietary Fiber 0 g0%
Total Sugars 5 g
Protein 20 g
Calcium 20.2 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium20% 470 mg
  • Iron4% 0.72 mg
  • Calcium2% 20.2 mg

Ingredients

Pork, Water, Seasoning (brown sugar, Spices, Dehydrated onion, Natural hickory smoke flavor), Natural flavors, Sea salt, Organic sugar

Brand
Hatfield
Made by
Clemens Food Group, Llc
Label serving
4 oz. (112g)
Barcode (GTIN/UPC)
0070919017796
Category
Pepperoni, Salami & Cold Cuts
Label updated
2023-06-23

How it compares

Against other records in Pepperoni, Salami & Cold Cuts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 98%

    Same value as 0 of 4,744 other records.

    leastmost

  • Sugars

    Higher than 90%

    Same value as 0 of 4,352 other records.

    leastmost

  • Carbohydrates

    Higher than 86%

    Same value as 33 of 4,729 other records.

    leastmost

  • Calcium

    Higher than 75%

    Same value as 50 of 3,905 other records.

    leastmost

  • Total fat

    Lower than 65%

    Same value as 21 of 4,748 other records.

    leastmost

  • Iron

    Lower than 62%

    Same value as 990 of 4,565 other records.

    leastmost

Questions

How many calories are in hatfield savory brown sugar dry rubbed pork loin filet?
4 oz. (112g): 140 calories; protein: 20 g, carbohydrates: 7 g, fat: 3.5 g.
How much protein is in hatfield savory brown sugar dry rubbed pork loin filet?
17.9 g per 100 g. Its estimated share of calories is 57%, using 4 kcal per gram of protein.
How many net carbs are in hatfield savory brown sugar dry rubbed pork loin filet?
6.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy125 kcal
Protein17.9 g
Total lipid (fat)3.1 g
Carbohydrate, by difference6.3 g
Fiber, total dietary0 g
Total Sugars4.5 g
Calcium, Ca18 mg
Iron, Fe0.64 mg
Sodium, Na420 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, RAE0 µg
Fatty acids, total saturated0.89 g
Fatty acids, total trans0 g
Cholesterol54 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2616284, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.