Harvest creek italian style beef ravioli in marinara sauce
USDA name: Italian style beef ravioli in marinara sauce
Brandedby Crider's, Inc.
229 calories in 8 onz (227 g). Per 100 g, protein: 3.1 g, carbohydrates: 18.5 g, fat: 2.2 g.
Harvest creek italian style beef ravioli in marinara sauce, 8 onz (227 g)
229 calories
- Protein
- 7 g
- Carbs
- 42 g
- Fat
- 5 g
- Fiber
- 3 g
- Sugars
- 6 g
Nutrition Facts
Calories229
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C27% 24.1 mg
minerals
% of the Daily Value in this serving
- Sodium31% 720 mg
- Iron10% 1.8 mg
- Calcium6% 79.5 mg
Ingredients
Water, Beef ravioletti [enriched durum flour (durum wheat flour, Niacin, Ferrous sulfate, Thiamin mononitrate, [vitamin b1], Riboflavin [vitamin b2], Folic acid), Water, Seasoned beef (beef, Water, Seasoning [dextrose, Salt, Onion]), Whole milk ricotta cheese (whey, Pasteurized milk, Vinegar, Carrageenan), Bread crumb (enriched flour [wheat flour, Niacin, Reduced iron, Thiamin mononitrate {vitamin b1}, Riboflavin {vitamin b2}, Folic acid], Sugar, Soybean oil, Yeast), Romano cheese made from cow's milk (pasteurized cultured milk, Salt, Enzymes), Dried eggwhites, Soybean oil, Salt, Onion powder, Parsley flakes*, Nutmeg, Garlic powder, Celery seed], Tomatoe paste, Tomatoes (diced tomatoes, Tomato juice, Citric acid, Calcium chloride), Modified food starch, High fructose corn syrup, Contains 2% or less of: seasoning [onion*, Sugar, Garlic*, Spices, Paprika, Parsley*], Soybean oil (with tbhq and citric acid), Salt. *dried
- Brand
- Harvest creek
- Made by
- Crider's, Inc.
- Label serving
- 8 onz
- Barcode (GTIN/UPC)
- 019722083048
- Category
- Frozen Dinners & Entrees
- Label updated
- 2018-01-13
How it compares
Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 95%
Same value as 8 of 4,995 other records.
leastmostVitamin C
Higher than 86%
Same value as 36 of 2,566 other records.
leastmostTotal fat
Lower than 82%
Same value as 15 of 5,005 other records.
leastmostCalories
Lower than 82%
Same value as 48 of 5,006 other records.
leastmostSugars
Higher than 68%
Same value as 40 of 5,000 other records.
leastmostCarbohydrates
Higher than 66%
Same value as 8 of 4,990 other records.
leastmost
Questions
- How many calories are in harvest creek italian style beef ravioli in marinara sauce?
- 8 onz (227 g): 229 calories; protein: 7 g, carbohydrates: 42 g, fat: 5 g.
- How much protein is in harvest creek italian style beef ravioli in marinara sauce?
- 3.1 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
- How many net carbs are in harvest creek italian style beef ravioli in marinara sauce?
- 17.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 101 kcal |
| Protein | 3.1 g |
| Total lipid (fat) | 2.2 g |
| Carbohydrate, by difference | 18.5 g |
| Fiber, total dietary | 1.3 g |
| Total Sugars | 2.6 g |
| Calcium, Ca | 35 mg |
| Iron, Fe | 0.79 mg |
| Sodium, Na | 317 mg |
| Vitamin C, total ascorbic acid | 10.6 mg |
| Vitamin A, IU | 330 iu |
| Fatty acids, total saturated | 0.66 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 2 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2009770, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.