Harvest c r e e k roast beef with gravy, Roast beef

USDA name: Roast beef with gravy, Roast beef

Brandedby Crider's, Inc.

140 calories in 2/3 cup (151 g). Per 100 g, protein: 13.3 g, carbohydrates: 4.6 g, fat: 2.3 g.

Serving
1
= 151 g
140KCAL

Harvest c r e e k roast beef with gravy, Roast beef, 2/3 cup (151 g)

140 calories

Protein
20 g
Carbs
7 g
Fat
3.5 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size2/3 cup (151 g)
Amount per serving
Calories140
% Daily Value*
Total Fat 3.5 g4%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 60.4 mg20%
Sodium 740 mg32%
Total Carbohydrate 7 g3%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 20 g
Calcium 39.3 mg3%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium32% 740 mg
    • Iron15% 2.7 mg
    • Calcium3% 39.3 mg

    Ingredients

    Cooked beef (beef, Water, Salt, Modified corn starch, Sodium phosphate), Gravy (water, Modified corn starch, Maltodextrin, Onion powder, Rice flour, Salt, Tomato powder, Caramel color, Spice).

    Brand
    Harvest c r e e k
    Made by
    Crider's, Inc.
    Label serving
    2/3 cup
    Barcode (GTIN/UPC)
    019722082560
    Category
    Canned Meat
    Label updated
    2020-12-18

    How it compares

    Against other records in Canned Meat, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates

      Higher than 82%

      Same value as 2 of 700 other records.

      leastmost

    • Iron

      Higher than 79%

      Same value as 2 of 670 other records.

      leastmost

    • Calories

      Lower than 77%

      Same value as 5 of 704 other records.

      leastmost

    • Calcium

      Higher than 74%

      Same value as 3 of 649 other records.

      leastmost

    • Total fat

      Lower than 66%

      Same value as 2 of 701 other records.

      leastmost

    • Protein

      Lower than 63%

      Same value as 2 of 704 other records.

      leastmost

    Questions

    How many calories are in harvest c r e e k roast beef with gravy, roast beef?
    2/3 cup (151 g): 140 calories; protein: 20 g, carbohydrates: 7 g, fat: 3.5 g.
    How much protein is in harvest c r e e k roast beef with gravy, roast beef?
    13.3 g per 100 g. Its estimated share of calories is 57%, using 4 kcal per gram of protein.
    How many net carbs are in harvest c r e e k roast beef with gravy, roast beef?
    4.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy93 kcal
    Protein13.3 g
    Total lipid (fat)2.3 g
    Carbohydrate, by difference4.6 g
    Fiber, total dietary0 g
    Total Sugars0 g
    Calcium, Ca26 mg
    Iron, Fe1.8 mg
    Sodium, Na490 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0.99 g
    Fatty acids, total trans0 g
    Cholesterol40 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2169058, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.