Harry's fresh foods salted caramel pudding
USDA name: Salted caramel pudding
Brandedby The Harris Soup Company
180 calories in 0.5 cup (120 g). 3.3 g protein, 17.5 g carbs and 7.5 g fat per 100 g.
Harry's fresh foods salted caramel pudding, 0.5 cup (120 g)
180 calories
- Protein
- 4 g
- Carbs
- 21 g
- Fat
- 9 g
- Fiber
- 0 g
- Sugars
- 17 g
Nutrition Facts
Calories180
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 1.2 mg
minerals
% of the Daily Value in this serving
- Sodium18% 410 mg
- Calcium8% 99.6 mg
- Iron2% 0.36 mg
Ingredients
Milk, Cream, Brown sugar, Whole eggs, Modified cornstarch, Sugar, Salt, Butter (cream, Salt), Vanilla extract, Caramel color, Annatto extract (for color).
- Brand
- Harry's fresh foods
- Made by
- The Harris Soup Company
- Label serving
- 0.5 cup
- Barcode (GTIN/UPC)
- 018053193846
- Category
- Puddings & Custards
- Label updated
- 2020-04-15
How it compares
Against the 1075 foods in Puddings & Custards, per 100 g.
Fiber
Lower than 100%
leastmostVitamin C
Higher than 93%
leastmostCarbohydrates
Lower than 89%
leastmostTotal fat
Higher than 85%
leastmostProtein
Higher than 81%
leastmostCalcium
Higher than 70%
leastmost
Questions
- How many calories are in harry's fresh foods salted caramel pudding?
- 0.5 cup (120 g) has 180 calories, 4 g of protein, 21 g of carbohydrates and 9 g of fat.
- How much protein is in harry's fresh foods salted caramel pudding?
- 3.3 g per 100 g, which is 9% of its calories.
- How many net carbs are in harry's fresh foods salted caramel pudding?
- 17.5 g per 100 g: 17.5 g of carbohydrates minus 0 g of fiber.
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All 14 nutrients, per 100 g+
| Energy | 150 kcal |
| Protein | 3.3 g |
| Total lipid (fat) | 7.5 g |
| Carbohydrate, by difference | 17.5 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 14.2 g |
| Calcium, Ca | 83 mg |
| Iron, Fe | 0.3 mg |
| Sodium, Na | 342 mg |
| Vitamin C, total ascorbic acid | 1 mg |
| Vitamin A, IU | 250 iu |
| Fatty acids, total saturated | 4.2 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 50 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2064405, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.