Harry's fresh foods salted caramel pudding

USDA name: Salted caramel pudding

Brandedby The Harris Soup Company

180 calories in 0.5 cup (120 g). 3.3 g protein, 17.5 g carbs and 7.5 g fat per 100 g.

Serving
1
= 120 g
180KCAL

Harry's fresh foods salted caramel pudding, 0.5 cup (120 g)

180 calories

Protein
4 g
Carbs
21 g
Fat
9 g
Fiber
0 g
Sugars
17 g

Nutrition Facts

Serving size0.5 cup (120 g)
Amount per serving
Calories
180
% Daily Value*
Total Fat 9 g12%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 60 mg20%
Sodium 410 mg18%
Total Carbohydrate 21 g8%
Dietary Fiber 0 g0%
Total Sugars 17 g
Protein 4 g
Calcium 99.6 mg8%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

  • Sodium18% 410 mg
  • Calcium8% 99.6 mg
  • Iron2% 0.36 mg

Ingredients

Milk, Cream, Brown sugar, Whole eggs, Modified cornstarch, Sugar, Salt, Butter (cream, Salt), Vanilla extract, Caramel color, Annatto extract (for color).

Brand
Harry's fresh foods
Made by
The Harris Soup Company
Label serving
0.5 cup
Barcode (GTIN/UPC)
018053193846
Category
Puddings & Custards
Label updated
2020-04-15

How it compares

Against the 1075 foods in Puddings & Custards, per 100 g.

  • Fiber

    Lower than 100%

    leastmost
  • Vitamin C

    Higher than 93%

    leastmost
  • Carbohydrates

    Lower than 89%

    leastmost
  • Total fat

    Higher than 85%

    leastmost
  • Protein

    Higher than 81%

    leastmost
  • Calcium

    Higher than 70%

    leastmost

Questions

How many calories are in harry's fresh foods salted caramel pudding?
0.5 cup (120 g) has 180 calories, 4 g of protein, 21 g of carbohydrates and 9 g of fat.
How much protein is in harry's fresh foods salted caramel pudding?
3.3 g per 100 g, which is 9% of its calories.
How many net carbs are in harry's fresh foods salted caramel pudding?
17.5 g per 100 g: 17.5 g of carbohydrates minus 0 g of fiber.

Similar foods

All 14 nutrients, per 100 g+
Energy150 kcal
Protein3.3 g
Total lipid (fat)7.5 g
Carbohydrate, by difference17.5 g
Fiber, total dietary0 g
Total Sugars14.2 g
Calcium, Ca83 mg
Iron, Fe0.3 mg
Sodium, Na342 mg
Vitamin C, total ascorbic acid1 mg
Vitamin A, IU250 iu
Fatty acids, total saturated4.2 g
Fatty acids, total trans0 g
Cholesterol50 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2064405, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.