Harris teeter vanilla flavored low fat ice cream with chocolate wafers sandwiches bars, Vanilla

USDA name: Vanilla flavored low fat ice cream with chocolate wafers sandwiches bars, Vanilla

Brandedby Harris-Teeter Inc.

160 calories in 68 g. Per 100 g, protein: 5.9 g, carbohydrates: 44.1 g, fat: 4.4 g.

Among the other records in Ice Cream & Frozen Yogurt, per 100 g: more sodium than 99%, and more carbohydrates than 97%.

Compare with another food →

Serving
1
= 68 g
160KCAL
Where the calories come from

Harris teeter vanilla flavored low fat ice cream with chocolate wafers sandwiches bars, Vanilla, 68 g

160 calories

  • Protein4 g10% of calories
  • Carbs30 g74% of calories

    incl. 0 g fiber · 15 g sugars

  • Fat3 g17% of calories

Nutrition Facts

Serving size68 g
Amount per serving
Calories
160
% Daily Value*
Total Fat 3 g4%
Saturated Fat 1.0 g5%
Trans Fat 0.5 g
Cholesterol 10.2 mg3%
Sodium 180 mg8%
Total Carbohydrate 30 g11%
Dietary Fiber 0 g0%
Total Sugars 15 g
Protein 4 g
Calcium 80.2 mg6%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

  • Sodium8% 180 mg
  • Calcium6% 80.2 mg
  • Iron4% 0.72 mg

Ingredients

Ice cream contains milk, Corn syrup, Sugar, High fructose corn syrup, Cream, Whey, Skim milk, Guar gum, Mono and diglycerides, Cellulose gum, Polysorate 80, Carrageenan, Locust bean gum, Artifical vanilla flavor, Annatto color, Vitamin a palmitate. Wafers contain bleached wheat flour, Sugar, Caramel color, Dextrose, Partially hydrogenated soybean oil, Corn flour, Cocoa, High fructose corn syrup, Corn syrup, Modified corn starch, Baking soda, Salt, Mono and diglycerides, Soy lecithin.

Brand
Harris teeter
Made by
Harris-Teeter Inc.
Label serving
68 g
Barcode (GTIN/UPC)
072036440570
Category
Ice Cream & Frozen Yogurt
Label updated
2021-06-03

How it compares

Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 99%

    Same value as 2 of 13,051 other records.

    leastmost
  • Carbohydrates

    Higher than 97%

    Same value as 6 of 13,006 other records.

    leastmost
  • Protein

    Higher than 94%

    Same value as 38 of 13,039 other records.

    leastmost
  • Iron

    Higher than 85%

    Same value as 63 of 12,595 other records.

    leastmost
  • Vitamin C

    Higher than 82%

    Same value as 125 of 6,088 other records.

    leastmost
  • Total fat

    Lower than 78%

    Same value as 12 of 13,050 other records.

    leastmost

Questions

How many calories are in harris teeter vanilla flavored low fat ice cream with chocolate wafers sandwiches bars, vanilla?
68 g: 160 calories; protein: 4 g, carbohydrates: 30 g, fat: 3 g.
How much protein is in harris teeter vanilla flavored low fat ice cream with chocolate wafers sandwiches bars, vanilla?
5.9 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in harris teeter vanilla flavored low fat ice cream with chocolate wafers sandwiches bars, vanilla?
44.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy235 kcal
Protein5.9 g
Total lipid (fat)4.4 g
Carbohydrate, by difference44.1 g
Fiber, total dietary0 g
Total Sugars22.1 g
Calcium, Ca118 mg
Iron, Fe1.1 mg
Sodium, Na265 mg
Vitamin C, total ascorbic acid1.8 mg
Vitamin A, IU294 iu
Fatty acids, total saturated1.5 g
Fatty acids, total trans0.74 g
Cholesterol15 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1855197, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.