Harris teeter italian bread crumbs, Italian

USDA name: Italian bread crumbs, Italian

Brandedby Harris-Teeter Inc.

110 calories in 1/4 cup (28 g). Per 100 g, protein: 14.3 g, carbohydrates: 71.4 g, fat: 5.4 g.

Serving
1
= 28 g
110KCAL

Harris teeter italian bread crumbs, Italian, 1/4 cup (28 g)

110 calories

Protein
4 g
Carbs
20 g
Fat
1.5 g
Fiber
1 g
Sugars
2 g

Nutrition Facts

Serving size1/4 cup (28 g)
Amount per serving
Calories
110
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 360 mg16%
Total Carbohydrate 20 g7%
Dietary Fiber 1 g4%
Total Sugars 2 g
Includes Added Sugars 1 g2%
Protein 4 g
Calcium 50.1 mg4%
Iron 2 mg11%
Potassium 59.9 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium16% 360 mg
  • Iron11% 2 mg
  • Calcium4% 50.1 mg
  • Potassium1% 59.9 mg

Ingredients

Enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid), Water, High fructose corn syrup, Yeast, Salt, Vegetable oil (soybean oil, And/or cottonseed and/or canola oil), Sugar, Contains 2% or less of the following: wheat gluten, Dextrose, Soy flour, Whey, Calcium propionate (preservative), Sodium stearoyl lactylate (dough conditioner), Mono- and diglycerides, Soy lecithin, Molasses, Honey, Whole wheat flour, White corn flour, White corn meal, Citric acid, Grain vinegar, Wheat starch, Cornstarch, Potato flour, Rice flour, Wheat bran, Oat hull fiber, Calcium sulfate, Datem, Potassium iodate, Guar gum, Calcium phosphate, Enrichment (vitamin e [alpha]- tocopherol acetate, Vitamin a palmitate, Vitamin d3), Lactic acid, Ascorbic acid (dough conditioner), Romano cheese made from cow's milk (pasteurized milk, Cheese culture, Salt, Enzymes), Spices, Onion, Garlic, Celery, Paprika and annatto (color), Parsley, Oregano, Black pepper, Basil, Fennel, Sesame seeds.

Brand
Harris teeter
Made by
Harris-Teeter Inc.
Label serving
1/4 cup
Barcode (GTIN/UPC)
07203608081
Category
Bread & Muffin Mixes
Label updated
2021-06-03

How it compares

Against other records in Bread & Muffin Mixes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 94%

    Same value as 7 of 1,012 other records.

    leastmost
  • Protein

    Higher than 84%

    Same value as 88 of 1,052 other records.

    leastmost
  • Calcium

    Higher than 79%

    Same value as 14 of 998 other records.

    leastmost
  • Calories

    Higher than 78%

    Same value as 50 of 1,053 other records.

    leastmost
  • Sodium

    Higher than 74%

    Same value as 10 of 1,046 other records.

    leastmost
  • Total fat

    Higher than 73%

    Same value as 56 of 1,046 other records.

    leastmost

Questions

How many calories are in harris teeter italian bread crumbs, italian?
1/4 cup (28 g): 110 calories; protein: 4 g, carbohydrates: 20 g, fat: 1.5 g.
How much protein is in harris teeter italian bread crumbs, italian?
14.3 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in harris teeter italian bread crumbs, italian?
67.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy393 kcal
Protein14.3 g
Total lipid (fat)5.4 g
Carbohydrate, by difference71.4 g
Fiber, total dietary3.6 g
Total Sugars7.1 g
Sugars, added3.6 g
Calcium, Ca179 mg
Iron, Fe7.1 mg
Potassium, K214 mg
Sodium, Na1,286 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1970806, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.