Harris teeter crab queso dip with artichoke & jalapeno, Crab queso with artichoke & jalapeno

USDA name: Crab queso dip with artichoke & jalapeno, Crab queso with artichoke & jalapeno

Brandedby Harris-Teeter Inc.

120 calories in 2 Tbsp (35 g). Per 100 g, protein: 8.6 g, carbohydrates: 5.7 g, fat: 28.6 g.

Serving
1
= 35 g
120KCAL

Harris teeter crab queso dip with artichoke & jalapeno, Crab queso with artichoke & jalapeno, 2 Tbsp (35 g)

120 calories

Protein
3 g
Carbs
2 g
Fat
10 g
Fiber
0 g
Sugars
1 g

Nutrition Facts

Serving size2 Tbsp (35 g)
Amount per serving
Calories
120
% Daily Value*
Total Fat 10 g13%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 24.9 mg8%
Sodium 210 mg9%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 1 g
Protein 3 g
Calcium 100 mg8%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

  • Sodium9% 210 mg
  • Calcium8% 100 mg

Little or none: Iron.

Ingredients

Mayonnaise (soybean oil, Water, Egg yolk, Vinegar, Salt, Mustard flour), Artichokes (artichokes, Water, Salt, Citric acid), Parmesan cheese (milk, Rennet, Salt, Corn starch), Imitation crab (fish protein [pollock and/or whiting], Water, Wheat starch, Sugar, Potato starch, Egg whites, Sorbitol, Natural & artificial flavor, Soybean oil, Salt, Sodium tripolyphosphate, Tetrasodium pyrophosphate, Carmine [color], Paprika oleoresin [color], Soy lecithin), Sour cream (cultured cream, Nonfat dry milk, Gelatin), Mozzarella cheese (pasteurized milk, Cheese culture, Salt, Enzymes, Natamycin [a natural mold inhibitor]), Jalapeno peppers (jalapeno pepper, Water, Salt, Citric acid, Sodium benzoate [preservative], Calcium chloride), Water, Egg yolk, Glucono delta lactone, Potassium sorbate and sodium benzoate (preservatives), Xanthan and guar gum.

Brand
Harris teeter
Made by
Harris-Teeter Inc.
Label serving
2 Tbsp
Barcode (GTIN/UPC)
072036183781
Category
Cheese
Label updated
2021-05-29

How it compares

Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 96%

    Same value as 0 of 7,637 other records.

    leastmost
  • Protein

    Lower than 89%

    Same value as 2 of 16,789 other records.

    leastmost
  • Calcium

    Lower than 76%

    Same value as 210 of 16,666 other records.

    leastmost
  • Carbohydrates

    Higher than 73%

    Same value as 3 of 16,708 other records.

    leastmost
  • Sodium

    Lower than 71%

    Same value as 121 of 16,782 other records.

    leastmost
  • Sugars

    Higher than 69%

    Same value as 3 of 16,346 other records.

    leastmost

Questions

How many calories are in harris teeter crab queso dip with artichoke & jalapeno, crab queso with artichoke & jalapeno?
2 Tbsp (35 g): 120 calories; protein: 3 g, carbohydrates: 2 g, fat: 10 g.
How much protein is in harris teeter crab queso dip with artichoke & jalapeno, crab queso with artichoke & jalapeno?
8.6 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in harris teeter crab queso dip with artichoke & jalapeno, crab queso with artichoke & jalapeno?
5.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy343 kcal
Protein8.6 g
Total lipid (fat)28.6 g
Carbohydrate, by difference5.7 g
Fiber, total dietary0 g
Total Sugars2.9 g
Calcium, Ca286 mg
Iron, Fe0 mg
Sodium, Na600 mg
Vitamin C, total ascorbic acid3.4 mg
Vitamin A, IU286 iu
Fatty acids, total saturated8.6 g
Fatty acids, total trans0 g
Cholesterol71 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1968906, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.