Hannaford, Unseeded rye sliced bread

Brandedby Hannaford Bros. Co.

70 calories in 0.9 onz (27 g). Per 100 g, protein: 7.4 g, carbohydrates: 48.1 g, fat: 3.7 g.

Serving
1
= 27 g
70KCAL

Hannaford, Unseeded rye sliced bread, 0.9 onz (27 g)

70 calories

Protein
2 g
Carbs
13 g
Fat
1.0 g
Fiber
1.0 g
Sugars
1.0 g

Nutrition Facts

Serving size0.9 onz (27 g)
Amount per serving
Calories
70
% Daily Value*
Total Fat 1.0 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 180 mg8%
Total Carbohydrate 13 g5%
Dietary Fiber 1.0 g4%
Total Sugars 1.0 g
Protein 2 g
Calcium 20 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium8% 180 mg
    • Iron4% 0.72 mg
    • Calcium2% 20 mg

    Ingredients

    Unbleached enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Yeast, Rye flour, Contains 2% or less of each of the following: soybean oil, Wheat gluten, Salt, Organic glucose and invert sugar syrup, Malted wheat flour, High fructose corn syrup, Wheat flour, Rye meal, Whole grain rye flour, Dough conditioners (contains one or more of the following: sodium stearoyl lactylate, Calcium stearoyl, Lactylate, Monoglycerides, Mono-and diglycerides, Distilled monoglycerides, Calcium peroxide, Calcium iodate, Datem, Ethoxylated mono-and diglycerides, Enzymes, Ascorbic acid), Soy lecithin, Ground caraway seed, Sugar, Acetic acid, Lactic acid, Powdered flaxseed, Wheat starch, Calcium sulfate, Natural flavor, Ground dill seed, Maltodextrin, Calcium carbonate, Monocalcium phosphate, Soy flour, Calcium propionate (to retard spoilage).

    Brand
    Hannaford
    Made by
    Hannaford Bros. Co.
    Label serving
    0.9 onz
    Barcode (GTIN/UPC)
    041268164240
    Category
    Breads & Buns
    Label updated
    2018-01-31

    How it compares

    Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Higher than 90%

      Same value as 38 of 10,032 other records.

      leastmost
    • Protein

      Lower than 77%

      Same value as 48 of 10,028 other records.

      leastmost
    • Fiber

      Higher than 70%

      Same value as 72 of 10,001 other records.

      leastmost
    • Carbohydrates

      Lower than 63%

      Same value as 28 of 10,029 other records.

      leastmost
    • Sugars

      Lower than 60%

      Same value as 52 of 10,016 other records.

      leastmost
    • Calories

      Lower than 59%

      Same value as 102 of 10,061 other records.

      leastmost

    Questions

    How many calories are in hannaford, unseeded rye sliced bread?
    0.9 onz (27 g): 70 calories; protein: 2 g, carbohydrates: 13 g, fat: 1.0 g.
    How much protein is in hannaford, unseeded rye sliced bread?
    7.4 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
    How many net carbs are in hannaford, unseeded rye sliced bread?
    44.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 16 reported nutrients, per 100 g+
    Energy259 kcal
    Protein7.4 g
    Total lipid (fat)3.7 g
    Carbohydrate, by difference48.1 g
    Fiber, total dietary3.7 g
    Total Sugars3.7 g
    Calcium, Ca74 mg
    Iron, Fe2.7 mg
    Sodium, Na667 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0 g
    Fatty acids, total monounsaturated0 g
    Fatty acids, total polyunsaturated1.9 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2054933, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.