Hannaford mexican style crispy thin crust pizza

Ingredients

Toppings: taco sauce (water, Tomato paste, Soybean oil, Taco seasoning [torula yeast, Salt, Spices, Corn flour, Maltodextrin, Onion powder, Garlic powder, Cocoa powder {processed from alkali}, Citric acid, Natural flavors and color], Seasoning [salt, Paprika, Spices, Onion powder, Garlic powder, Parmesan cheese {pasteurized cultured part-skim milk, Salt, Enzymes}], Distilled vinegar, Sugar, Spices, Salt, Garlic powder, Onion powder, Chili powder [chili pepper, Spice, Salt, Garlic powder, Sugar], Red peppers), Cheeses (low moisture part-skim mozzarella cheese [pasteurized part-skim milk, Cheese cultures, Salt, Enzymes], Cheddar cheese [pasteurized milk, Cheese culture, Salt, Enzymes, Annatto {color}]), Cooked mexican style beef crumbles (beef, Tomatoes, Green chilies, Seasoning [salt, Spices, Paprika, Dehydrated onion, Garlic and celery, Spice extractives], Onions, Jalapeno peppers, Sodium phosphate), Red and green peppers, Black olives (ripe olives, Salt, Ferrous gluconate [to stabilize color]), Onions. Crust: wheat flour, Water, Soybean oil, Palm oil, Yeast, Wheat protein isolate (wheat gluten, Lactic acid), White corn meal, Natural flavor, Beta carotene (color), Dextrose, Salt.