Hannaford light mayonnaise, Light

USDA name: Light mayonnaise, Light

Brandedby Hannaford Bros. Co.

calories not reported in 1 Tbsp (14 g). Per 100 g, protein: 0 g, carbohydrates: not reported, fat: not reported.

Serving
1
= 14 g
—UNKNOWN

Hannaford light mayonnaise, Light, 1 Tbsp (14 g)

— calories not reported

Protein
0 g
Carbs
—
Fat
—
Fiber
—
Sugars
—

Nutrition Facts

Serving size1 Tbsp (14 g)
Amount per serving
Calories
—
% Daily Value*
Total Fat —
Trans Fat 0 g
Cholesterol —
Sodium —
Total Carbohydrate —
Protein 0 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Ingredients

Water, Soybean oil, Egg yolks, Modified cornstarch*, Distilled vinegar, Sugar, Salt, Xanthan gum*, Gellan gum*, Potassium sorbate* and disodium edta (to protect quality), Natural flavor, Beta carotene* (color), Mixed tocopherols* (preservative).

Brand
Hannaford
Made by
Hannaford Bros. Co.
Label serving
1 Tbsp
Barcode (GTIN/UPC)
041268213474
Category
Salad Dressing & Mayonnaise
Label updated
2020-04-08

How it compares

Against other records in Salad Dressing & Mayonnaise, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 27%

    Same value as 4,247 of 5,786 other records.

    leastmost

Questions

How many calories are in hannaford light mayonnaise, light?
1 Tbsp (14 g): calories not reported; protein: 0 g, carbohydrates: not reported, fat: not reported.
How much protein is in hannaford light mayonnaise, light?
0 g per 100 g.

Similar foods

All 2 reported nutrients, per 100 g+
Protein0 g
Fatty acids, total trans0 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2294973, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.