Hannaford honey teriyaki marinade

USDA name: Honey teriyaki marinade

Brandedby Hannaford Bros. Co.

estimated 40 calories in 1 Tbsp (15 ml). Per 100 g, protein: estimated 0 g, carbohydrates: estimated 60 g, fat: estimated 0 g.

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Serving
1
≈ 15 g (estimated)
40EST. KCAL
Where the calories come from

Hannaford honey teriyaki marinade, 1 Tbsp (15 ml)

40 calories

Estimated calories

  • Protein0 gEstimated0% of calories
  • Carbs9 gEstimated90% of calories

    incl. 0 g fiber · 8 g sugars

  • Fat0 gEstimated0% of calories

The nutrients listed account for 90% of the calories.

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 Tbsp (15 ml)
Amount per serving
Calories
40
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 370 mg16%
Total Carbohydrate 9 g3%
Dietary Fiber 0 g0%
Total Sugars 8 g
Protein 0 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Ingredients

High fructose corn syrup, Water, Soy sauce (water, Soybeans, Wheat, Salt, Sodium benzoate as a preservative), Distilled vinegar, Molasses, Salt, Rice wine (contains sulfites), Honey, Contains less than 2% of spices, Natural flavor, Dried garlic, Sesame seeds, Sesame oil, Sodium benzoate (a preservative), Xanthan gum, Hydrolyzed soy protein, Modified food starch, Caramel color.

Brand
Hannaford
Made by
Hannaford Bros. Co.
Label serving
1 Tbsp
Barcode (GTIN/UPC)
041268181278
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label updated
2017-07-14

How it compares

Against other records in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars (estimated)

    Higher than 94%

    Same value as 13 of 4,772 other records.

    leastmost
  • Carbohydrates (estimated)

    Higher than 78%

    Same value as 121 of 8,023 other records.

    leastmost
  • Sodium (estimated)

    Lower than 75%

    Same value as 12 of 8,067 other records.

    leastmost
  • Calories (estimated)

    Higher than 71%

    Same value as 35 of 8,124 other records.

    leastmost
  • Calcium (estimated)

    Lower than 40%

    Same value as 2,139 of 3,593 other records.

    leastmost
  • Vitamin C (estimated)

    Lower than 39%

    Same value as 1,176 of 1,938 other records.

    leastmost

Questions

How many calories are in hannaford honey teriyaki marinade?
1 Tbsp (15 ml): estimated 40 calories; protein: estimated 0 g, carbohydrates: estimated 9 g, fat: estimated 0 g.
How much protein is in hannaford honey teriyaki marinade?
estimated 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in hannaford honey teriyaki marinade?
estimated 60 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 14 reported nutrients, per 100 ml+
Energy267 kcal
Protein0 g
Total lipid (fat)0 g
Carbohydrate, by difference60 g
Fiber, total dietary0 g
Total Sugars53.3 g
Calcium, Ca0 mg
Iron, Fe0 mg
Sodium, Na2,467 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2099986, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.