Hannaford graham cracker pie crust

USDA name: Graham cracker pie crust

Brandedby Hannaford Bros. Co.

130 calories in 0.1 crust (26 g). Per 100 g, protein: 3.9 g, carbohydrates: 57.7 g, fat: 30.8 g.

Among the other records in Crusts & Dough, per 100 g: more total fat than 98%, and more calories than 94%.

Compare with another food →

Serving
1
= 26 g
130KCAL
Where the calories come from

Hannaford graham cracker pie crust, 0.1 crust (26 g)

130 calories

  • Protein1 g3% of calories
  • Carbs15 g44% of calories

    incl. 0 g fiber · 6 g sugars

  • Fat8 g53% of calories

Nutrition Facts

Serving size0.1 crust (26 g)
Amount per serving
Calories
130
% Daily Value*
Total Fat 8 g10%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 90 mg4%
Total Carbohydrate 15 g5%
Dietary Fiber 0 g0%
Total Sugars 6 g
Protein 1 g
Calcium 0 mg0%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Ingredients

Graham cracker meal (enriched flour [wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid], Sugar, Whole wheat flour, Palm oil, High fructose corn syrup, Brown sugar, Honey, Sodium bicarbonate, Molasses, Salt, Malt syrup [malted barley, Corn], Artificial flavor), Vegetable shortening (contains hydrogenated palm kernel, Palm oil, Canola oil), Sugar, Corn starch.

Brand
Hannaford
Made by
Hannaford Bros. Co.
Label serving
0.1 crust
Barcode (GTIN/UPC)
041268185610
Category
Crusts & Dough
Label updated
2018-01-19

How it compares

Against other records in Crusts & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 98%

    Same value as 9 of 1,401 other records.

    leastmost
  • Calories

    Higher than 94%

    Same value as 30 of 1,404 other records.

    leastmost
  • Iron

    Higher than 83%

    Same value as 16 of 1,376 other records.

    leastmost
  • Protein

    Lower than 78%

    Same value as 36 of 1,400 other records.

    leastmost
  • Sodium

    Lower than 72%

    Same value as 11 of 1,404 other records.

    leastmost
  • Carbohydrates

    Higher than 64%

    Same value as 17 of 1,401 other records.

    leastmost

Questions

How many calories are in hannaford graham cracker pie crust?
0.1 crust (26 g): 130 calories; protein: 1 g, carbohydrates: 15 g, fat: 8 g.
How much protein is in hannaford graham cracker pie crust?
3.9 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in hannaford graham cracker pie crust?
57.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy500 kcal
Protein3.9 g
Total lipid (fat)30.8 g
Carbohydrate, by difference57.7 g
Fiber, total dietary0 g
Total Sugars23.1 g
Calcium, Ca0 mg
Iron, Fe2.8 mg
Sodium, Na346 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated19.2 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2100237, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.